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  • (586)-795-2800
  • kelly@encorebanquets.com
  • 15000 Metropolitan Parkway , Sterling Heights
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Freedom Hill Banquet and Catering logo topFreedom Hill Banquet and Catering logo scroll
  • Twitter pageFacebook page
  • MENUS
  • EVENTS
  • OUR CHEF
  • GIFT CARDS
  • VIRTUAL TOUR
  • WEDDINGS
  • CORPORATE
  • MEMORIALS
  • CELEBRATIONS

Our Menu

Buffet Style DinnerFamily Style DinnerPlated Style DinnerDetroit StationsPremium CateringMemorial LuncheonMothers Day BrunchAppetizer PartyBaptism / Communion MenuBBQ StationBar Service MenuCelebration of Life MenuDessert MenuLakeland Banquet & Event CentreBirthday Party MenuShower PackagesSports BanquetAll-Inclusive Party PackagesAll-Inclusive Wedding PackagesGraduation Party Fun Station

Entrees

Encore’s Signature Chicken

Chicken Picatta

Chicken Marsala

Chicken Parmesan

Jerk Chicken

Hawaiian Chicken

Fresh Smoked Polish Sausage with Kraut

Italian Sausage with Roasted Peppers and Onions photo

Italian Sausage with Roasted Peppers and Onions

Slow Roasted Pork Loin Medallions

Pork Chops w/ Caramelized Onions

Homemade Swedish Meatballs with Gravy photo

Homemade Swedish Meatballs with Gravy

Slow Roasted Sliced Angus Sirloin

Beef Tips

MP

Veal Parmesan

Veal Marsala

Italian Breaded Beef Tips

MP

Oven Roasted Turkey Breast

MP

Sliced Baron of Beef

MP

Angus Prime Rib

MP

Beef Tenderloin

MP

Pork Tenderloin with Chef Signature Rice and Sun Dried Cherries

MP

Encrusted w/ Lemon Herb Panko Bread Crumb Cod

MP

Grilled or Sautéed Salmon

MP

Tilapia

MP

Pasta Choice of One

Penne with Meat Sauce or Marinara

Fettuccine Alfredo

Cheese Tortellini Florentine

Pasta Primavera

Rigatoni with Palomino Sauce

Mushroom Ravioli with Palomino Sauce

Meat Ravioli w/ Marinara or Bolognese Sauce

Potato Choice of One

Garlic Roasted Redskins

Homemade Mashed Potatoes w/Gravy

Baked Idaho Wedges w/ Rosemary

Santa Anna Potatoes

Irish Potatoes

Scalloped

Rice Pilaf

Dauphinoise Potatoes

Additional cost

Vegetable Choice of One

Green Beans w/ Chef Signature Zip Sauce

Fresh California Blend

Prince Edward Blend

Sweet Buttered Corn

Glazed Baby Carrots

Sweet Peas with Mushrooms and Onions

Fresh Blend of Zucchini & Yellow Squash

Steamed Broccoli in Light Butter or Cheddar Cheese

Fresh Steamed Asparagus

Additional cost

Desserts

Dessert Service

Includes Chef choice Dessert Platters (Served Family Style)

Additional Add On’s:

Brownie Bar w/ Vanilla Ice-cream and Assorted Toppings

Additional cost

Crème Puff Station

Additional cost

Homemade Waffle Station w/ Fruit Toppings & Vanilla Ice Cream

Additional cost

Assorted Mini Fresh Donut Station

Additional cost

Encore Compliments

In accompaniment to your meal you will also enjoy…

Encores House Salad Bar

W/ assorted toppings and house salad dressings

Two Chef Select Salads

Fresh Bread & Warm Rolls w/butter

Services also include:

5 hour open Standard Bar & Beverage Package
White Chair Covers
Your Choice of Color Linen Napkins

Salad Choice of One

Encore’s Signature House Salad

House Made Caesar Salad

With dressing

Michigan Salad

Entrees Choice of Two

Encore’s Signature Baked Chicken

Chicken Picatta

Chicken Marsala

Chicken Parmesan

Jerk Chicken

Hawaiian Chicken

Fresh Smoked Polish Sausage with Kraut

Italian Sausage with Roasted Peppers and Onions

Pork Chops w/ Caramelized Onions

Slow Roasted Pork Loin Medallions

Homemade Swedish Meatballs with Gravy

Slow Roasted Sliced Angus Sirloin

Beef Tips

Veal Parmesan

Veal Marsala

Italian Breaded Beef Tips

MP

Oven Roasted Turkey Breast

MP

Sliced Baron of Beef

MP

Angus Prime Rib

MP

Beef Tenderloin

MP

Pork Tenderloin with Chef Signature Rice and Sun Dried Cherries

MP

Encrusted w/ Lemon Herb Panko Bread Crumb Cod

MP

Grilled or Sautéed Salmon

MP

Grilled Lamb Chops

MP

Pasta Choice of One

Penne with Meat Sauce or Marinara

Fettuccine Alfredo

Cheese Tortellini Florentine

Pasta Primavera

Rigatoni with Palomino Sauce

Mushroom Ravioli with Palomino Sauce

Meat Ravioli w/ Marinara or Bolognese Sauce

Potato Choice of One

Garlic Roasted Redskins

Homemade Mashed Potatoes w/Gravy

Baked Idaho Wedges w/ Rosemary

Santa Anna Potatoes

Irish Potatoes

Scalloped

Rice Pilaf

Dauphinoise Potatoes

Additional Cost*

Vegetable Choice of One

Green Beans w/ Chef Signature Zip Sauce

Fresh California Blend

Prince Edward Blend

Sweet Buttered Corn

Glazed Baby Carrots

Sweet Peas with Mushrooms and Onions

Fresh Blend of Zucchini & Yellow Squash

Steamed Broccoli in Light Butter or Cheddar Cheese

Fresh Steamed Asparagus

Additional Cost*

Dessert

Dessert Service

Includes Chef choice Dessert Platters (Served Family Style)

Additional Add On’s:

Brownie Bar w/ Vanilla Ice-cream and Assorted Toppings

Additional Cost*

Crème Puff Station

Additional Cost*

Homemade Waffle Station w/ Fruit Toppings & Vanilla Ice Cream

Additional Cost*

Assorted Mini Fresh Donut Station

Additional Cost*

Encore Compliments

In accompaniment to your meal you will also enjoy…

Fresh Bread & Warm Rolls w/Butter

Seasonal Fruit Platter

Fresh Vegetable Crudité w/ Spring Dip

Imported Cheeses and Crackers w/ Fresh Fruit Garnish

(1) Hot Appetizer

Services also include:

5 hour open Standard Bar & Beverage Package
White Chair Covers
Cake Cutting, Wrapping or Serving
Your Choice of Color Linen Napkins

One Hour Hors D’Oeuvres Reception

Includes Vegetable Crudite with Spring Dip

Includes Vegetable Crudite with Spring Dip

Three Hor d’Oeuvres of your choice

Excluding chilled shrimp

Dinner Entree with Appropriate Starch and Vegetables

Elaborate Dessert Table

Standard Bar

Plated Dinner Select Entrees

Chicken Marsala

Panko Breaded chicken breast with a creamy mushroom Marsala sauce.

Chicken Piccata

Panko breaded chicken breast with Capers and Artichoke Hearts in a lemon wine sauce.

Prosciutto Wrapped Stuffed Chicken Breast

Chicken breast stuffed with Chef’s famous risotto wrapped in prosciutto.

Chicken En Croute

Pan-seared chicken breast stuffed with spinach and Brie wrapped in a puff pastry topped with Béarnaise sauce.

Grilled Atlantic Salmon

Baked Tilapia

Grilled New York Strip

Served with a Zip sauce.

Plated Dinner House Specialties Entrees

Sliced Beef Tenderloin

With Pinot Noir sauce.

Lamb Chops

Seared to medium and served with a Bordelaise sauce.

Herb Seared Filet Mignon

Topped with a Stilton crust and a Zip sauce.

Grilled Swordfish

Served with a warm Pineapple salsa.

Jumbo Lump Crab Cakes

Topped with a Roasted red pepper cream sauce.

Choice of One Signature Salad

Caesar Salad

Market Salad with choice of two Dressings

Encore’s House Salad

Martha’s Vineyard Salad

Served with Fresh Bread & Rolls

Plated Dinner Choice Entrees

Price does not include applicable room rental (Additional cost per person for a combination of any two Dinner Entrees (Duet Plate))

Chicken Marsala

Chicken Breast with a creamy mushroom Marsala sauce.

Chicken Piccata

Chicken breast with Capers and Artichoke Hearts in a Lemon wine sauce.

Traverse City Chicken

Roasted breast of chicken with Traverse city cherry sauce.

Whole Roasted Pork Tenderloin

Glazed pork loin topped with sweet onions and dried Michigan cherries.

Baked Tilapia

Slow Roasted Prime Rib

Served with a Au Jus & Horseradish sauce.

Plated Dinner Vegetarian Entrees

Gluten Free & Vegan Options also available

Pasta Primavera

Pasta al Dente with fresh seasonal vegetable topped with Marinara or Alfredo sauce.

Stuffed Ravioli

Wild mushroom stuffed ravioli or a 3 cheese ravioli with fresh tomatoes, basil, garlic and olive oil.

Baked Portabella Mushrooms

Portabella mushroom filled with spring vegetables, fresh herbs and topped with a white wine reduction.

Vegetable Stir Fry

Marinated Tofu stir fired with assorted vegetables, served with Basmati rice.

Lentils Aleise

Simmered lentils with rapini, asparagus, slow roasted sweet potato wedges, diced roasted assorted vegetables.

Children’s Entrees

(Applies to Children 10 and under) Served with Carrot and Celery Sticks or Fresh Fruit, or scoop of Vanilla Ice Cream, Beverage and appropriate Condiments

Choice of:

Chicken Fingers and French Fries

Hot Dog and French Fries

Grilled Cheese and French Fries

Penne or Bow Tie Pasta

Tossed with butter and parmesan cheese or Marinara sauce.

Home Made Macaroni & Cheese

Mexican Village Station

Fajita Station w/ Chicken, Shrimp & Steak

Plus all fajita condiments

Taco Station w/ all Condiments

Sauced Mini Burritos

Fresh Homemade Chips

Guacamole

Pica de Galo

Roma Cafe Station

Choice of (1) Chicken Entree:

Chicken Saltimbocca

Grilled Chicken Medallions

Chicken Parmesan

Chicken Piccatta

Chicken Marsala

Cheese Tortellini Florentine

Meat Ravioli

W/ Bolognese Sauce with Tuscan Breads and Herbed Butter

Fresh Caesar Salad

Refreshed during event

Taste of Germany Station

Bratwurst w/ Kraut & New York Style Onions

Fresh Baked German Pretzels w/ Choice of Dipping Sauces

Sweet Bavarian Mustard & Bier Cheese

Oriental Station

(Served in Carry Out Boxes) w/ Fortune Cookies

Veggie Fried Rice or Shrimp Fried Rice

Beef & Chicken Satays

Drunken Noodle Salad

Mini Egg Rolls or Crab Rangoon’s

Burger Bar

Featuring:

Ground beef, chicken, black bean burgers, veggie burgers, served on house made buns w/ sweet potato fries & french fries

Enhancements:

To include an assortment of classic burger condiments: cheeses to include blue, Swiss & American, with sautéed mushrooms, grilled onions, chipotle aioli, sliced jalapenos, dill cream sauce & other chef made condiments

Smasher Station

Served in Stemmed Martini Glasses

Idaho, Yukon Gold & Sweet Potatoes

Whipped Butter

Cheddar Cheese

Bleu Cheese Crumbles

Bacon

Sour Cream

Chives

Caramelized Onions & Brown Sugar

Carving Station

BBQ Smoked Beef Brisket w/ Cheddar Biscuits

Teriyaki & Apple Boneless Pork

Roasted Veggies w/ Balsamic Glaze

Peach Cobbler

Joseph Campeau Station

Potato & Cheese Perogis

Baby Cabbage Rolls

Smoked & Fresh Polish Sausage w/ Sauerkraut

Paczki

Greek Town Station

Mediterranean Platter

Humus, tabuli, meatless grape leaves, olives, fresh pita chips

Bite Sized Mediterranean Gyro’s w/ Avocado Aioli

Mini Chicken Kabob or Mini Beef Kabob over Grecian Style Rice w/ Peas

Classic Greek Salad

Taste of Detroit Station

Coney Station w/ All Toppings

French Fries

Sliders

Variety of Better made Products

BBQ, pretzels, and sour cream etc.

Faygo Sodas

Detroit Popcorn

Cotton Candy

South Pacific Station

Coconut Shrimp, Coconut Chicken Strips

Spinach, Crab & Artichoke Dip

Jerked Chicken, Jerked Salmon

With mango cool down

Pan Seared Ahi Tuna

Eastern Market Station

Classic Caesar Salad

Tossed in Encores house Caesar dressing w/ Homemade croutons

Michigan Salad

W/ cranberry, cucumbers, tomatoes, pecans & apples served w/ raspberry vinaigrette

Encore’s Signature House Salad

Romaine lettuce mixed w/ fresh field greens, black olives, beets, chick peas, cucumbers, grape tomatoes, homemade croutons, pepper rings, and parmesan cheese tossed in Encore’s house Italian dressing

Seasonal Fresh Fruit

Kale & Quinoa Salad

Chicken & Waffle Station

Assortment of Chicken Wings

Homemade Belgian Waffles

Enhancements to include:

Ice cream, delectable sauces, fresh berries, whipped cream, pecans, glazed bananas, maple cream, sprinkles, candies & assorted toppings

Menu – #1

Choice of Two Meats:

Tenderloin Tips of Beef

Seasoned crusted Angus beef served in a mushroom brown sauce

Boneless Breaded Pork Chops

Lightly dusted and served with a caramelized onion and brown sauce

Veal Parmesan

Lightly breaded veal topped with bolognese and freshly grated cheeses

*Whole Roasted Beef Tenderloin

Seasoned crusted served with a brown sauce

*Salmon

Grilled Atlantic Salmon lightly seasoned served over a bed of wilted spinach. Served with lemon dill cream sauce

*Prime Rib

‘Dry Aged’, sliced and served with horse radish sauce

*Whole Roasted Pork Tenderloin

Glazed pork loin topped with sweet onions and dried cherries

Chicken Marsala

Sautéed Chicken Breast (finished with a sweet mushroom, basil and marsala wine sauce)

Chicken Piccatta

Panko Breaded Chicken Breast (finished with a lemon, caper and artichoke sauce)

Chicken Siciliano

Italian Breaded Chicken Breast (served with garden fresh amoigue)

Carving Station Add-On:

Call or email for pricing information

Whole Roasted Beef Tenderloin

Prime Rib

Turkey

Ham

Choice of One Pasta:

Penne with Meat Sauce

Fettuccine Alfredo

Meat Ravioli with Meat Sauce

Cheese Ravioli with Marinara

Choice of One Vegetable:

Peas and Wild Mushrooms

Green Beans Almodine

Sweet Buttered Corn

Glazed Baby Carrots

Vegetable Medley

Choice of One Potato or Rice:

Homemade Mashed Potatoes

Garlic Roasted Red Skins

Scalloped Potatoes

Long Grain Rice with Vermicelli

Included:

Assorted fresh rolls and butter

Dessert Service

Includes Cookies, Brownies & Éclairs

Beverage Service

Includes bottled water (additional charge)

Choice of Three Types of Soda & Coffee

Menu – #2

Choice of Two Meats:

Baked Chicken

Encores famous marinated baked chicken

Roasted Sliced Angus Beef

Seasoned crusted Angus beef served in a brown sauce

Swedish Meatballs

Italian meatballs served in a mushroom cream sauce

Polish Sausage

Fresh or smoked sausage served with choice of sauerkraut

Italian Sausage

Fresh Italian sausage served with roasted peppers and onions

Chicken Marsala

Sautéed chicken breast (finished with a sweet mushroom, basil and marsala wine sauce)

Chicken Piccatta

Panko breaded chicken breast (finished with a lemon, caper and artichoke sauce)

Chicken Siciliano

Italian breaded chicken breast (served with garden fresh amoigue)

Carving Station Add-On:

Call or email for pricing information

Whole Roasted Beef Tenderloin

Prime Rib

Turkey

Ham

Choice of One Pasta:

Penne with Meat Sauce

Fettuccine Alfredo

Meat Ravioli with Meat Sauce

Cheese Ravioli with Marinara

Choice of One Vegetable:

Peas and Wild Mushrooms

Green Beans Almodine

Sweet Buttered Corn

Glazed Baby Carrots

Vegetable Medley

Choice of One Potato or Rice:

Homemade Mashed Potatoes

Garlic Roasted Red Skins

Scalloped Potatoes

Long Grain Rice with Vermicelli

Included:

Assorted fresh rolls and butter

Set Salad w/ Ranch & Italian Dressing

Dessert Service

Includes Cookies, Brownies & Éclairs

Beverage Service

Includes bottled water (additional charge)

Choice of Three Types of Soda & Coffee

Selection of Meats

Selection of Meats - 1

Roast Sirloin of Beef, Veal Parmesan, Honey Glazed Ham, Encore Baked Chicken, Chicken Picatta, Marsala and Chicken

Selection of Meats - 2

Parmesan, Lemon Buttered Cod, Polish Sausage with or without Kraut, Italian Sausage, with Bell Peppers and Onions

Selection of Meats - 3

Swedish Meatballs in Mushroom Cream Sauce

Choice of One Pasta

Penne with Meat Sauce

Cheese Ravioli, Fettuccini Alfredo

Cheese Tortellini Florentine

Linquine with Broccoli and Garlic Olive Oi

Choice of One Fresh Vegetable

Green Beans Almondine

California Blend with Herb Butter or Cheese Sauce

Sauteed Corn, Peas and Baby Carrots

Sauteed Zucchini and Yellow Squash

Choice of Potato

Oven Browned Idaho Potatoes, Mashed Yukon Golds

Garlic Roasted Redskins

Irish Potatoes

Scalloped Potatoes

Also Includes

Assorted Rolls and Butter, Assorted Salad Bar

Assorted Desserts

Coffee, Tea, Pop and Juice

Additional Bar Service

Beer and Wine

Open Bar Service

Premium Open Bar

Brunch Pricing: Adults: $30.00
Children (5-12) Years Of Age: $13.00
Children Under 5 Years Old: No Charge
Tax Included

Brunch Menu

Vegan & Gluten Free Items Available – Upon Request – Must Be Pre-Ordered @ Time Of Reservation

Choice of Meats

Shrimp Scampi
Chicken Marsala
Bacon
Sausage Links

Carving Station

Whole New York Strip Carving Station

Vegetable

Green Beans with Zip Sauce (V)

Choice of Pastas

Rigatoni w/ Hearty Bolognese Sauce w/ Italian Sausage & Meatballs
Cheese Tortellini Florentine (V)
Lentils w/ Brown Rice w/ Roasted Vegetables (Vegan)

Salads

House Salad w/ Creamy Italian (V)
Fruit Salad Cups (V)

Chef’s at Omelette Station

Fresh Veggies, Ham, Assorted Cheeses and all the toppings

Choice of Potato

Dauphinoise Potatoes (V)

Waffle Station

Belgian Waffles, with all the toppings (V)
Biscuits & Gravy
Croissants’, Breakfast Breads (V)

Desserts

Chef Choice Dessert Platters (Served Family Style)

Beverages

Coffee, Tea, Assorted Soft Drinks, Juice, Lemonade, Ice Tea, Water

Additional Beverages Available To Purchase

Carafe Of Bloody Marys (Serves 5-6) Drinks $25.00 each Carafe
Carafe Of Mimosas (Serves 5-6) Drinks $25.00 each
Carafe Pitcher of Beer @ $12.00

Hors d'oeuvre Party Menu

Encore - Price Per Guest: $35.95
Blossom Heath Inn - Price Per Guest $36.95
Freedom Hill - Price Per Guest $36.95
All Packages Plus 22% Service Charge & 6% Sales Tax
Bar Packages Additional
Gourmet Cheese & Veggie Board w/ Olives & Crackers, Spring Dip Tuscan Breads Fresh Fruit Garnish on Board
Choice of (4) Hor d'oeuvre's
Coffee, Tea, Soft Drinks, Ice Tea, Lemonade & Juice Included
(4) Hour Event Time
Includes (2) Hours For Set Up & (1) Hour For Breakdown

Swedish Meatballs

Sweet N Sour Meatballs

BBQ Meatballs

Spinach & Artichoke Dip w/ Fresh Pita Chips

Chicken Strips w/ Assorted Dipping Sauces

Italian Sausage w/ Peppers & Onions

Portabella Mushrooms

Egg or Spring Rolls

Mini Cheeseburgers Sliders

Mini Veggie Sliders

Mini Reuben Sliders on Pretzel Bun

Mini Mediterranean Cups

Hummus, Tabouli, Crumbled Feta, Pitted Kalamata Olive, Pita Chip

Boca Skewers

Tortellini, Olive, Fresh Mozz, Tomato w/ Balsamic

Salmon Crostini

Bruschetta

Included:

Bite Size Homemade Assorted Cookies & Bite Size Brownies

2 Meat Buffet Menu

25.95 PER GST. – Buffet / $28.95 – Family Style (4) Hour Luncheon Pricing / Dinner Pricing An Additional $5.00 per guest PLUS 21% SERVICE CHARGE AND 6% SALES TAX NO ROOM RENTAL OR SET UP FEE ALL LINEN TABLE CLOTHES AND NAPKINS INCLUDED
Assorted rolls and butter, salad, coffee tea pop, beer and wine $4.50 per gst or full bar @ $7.95 per gst

Choice Of Meats

Roast Sirloin Of Beef, Veal Parmesan, Ham, Encore’s Baked Chicken, Chicken Picatta, Chicken Marsala, Chicken Sciliano, Lemon Buttered Cod, Polish Sausage With Or Without Kraut Italian Sausage With Bell Peppers And Onions, Swedish Meatballs

Choice of One Fresh Vegetables

Green Beans With Zip Sauce, California Blend, Corn, Peas And Baby Carrots

Choice One Pasta Or One Potato

Penne With Meat Sauce, Cheese Ravioli, Fettucini Alfredo, Cheese Tortellini Florentine

Choice Of One Potato

Oven Browned Idaho Potatoes, Garlic Roasted Redskins, Mashed Potatoes With Gravy Scalloped Potatoes

Menu

Freedom Hill Banquet - Buffet Lunch - $30.95
Encore Buffet Lunch - $30.95 Per Person
Blossom Heath Inn - Buffet Lunch - $30.95
(4) Hour Seating
(65) Person Minimum
Plus 22% Service Charge & 6% Sales Tax
No room rental
No Set up or Clean Up Charges
Deposit Required To Reserve Date: $500.00
Dinner Pricing An Additional $5.00 per guest
BBQ Station Available for Cater Out
Catering WAITSTAFF @ $45.00 PER HOUR
TO INCLUDE SET-UP & BREAKDOWN TIME
BASE DELIVERY FEE $50.00 - Additional Charge Based On Mileage
Includes all disposable products: plates, flatware, napkins, wet wipes
All Rentals Factored Separately

Pulled Pork

w/ assorted buns (pretzel, breads, etc)

BBQ Dry Rubbed Chicken

w/ assorted sauces in squeeze bottles

Baked Mac N Cheese

Ranch Style Baked Beans

Cole Slaw

Roasted Seasonal Vegetable Chunks

Corn Bread

Garden Salad w/ Ranch & Italian Dressing

Fresh Baked Cookies & Brownies

Bar Service Menu

House Bar

(Included in all Dinner Packages) Vodka, Rum, Gin, Scotch, Whiskey, Bourbon, Peach Schnapps, House Wines, and Draft Beer

Silver Package

$8.50
Skyy Vodka, Bacardi Rum, Bacardi Spiced Rum, Beefeater Gin, Duggan’s Scotch, Seagram’s 7 Crown Whiskey, Jim Beam, Peach Schnapps, Triple Sec, House Wines, Bud and Bud Light Draft

Gold Package

$12.50
Titos OR Stolichnaya Vodka, Bacardi Rum, Captain Morgan Spiced Rum, Bombay Sapphire Gin, Dewar’s Scotch, Canadian Club Whiskey, Jack Daniels, Southern Comfort, Jose Cuervo 1800, Peach Schnapps, Triple Sec, Red and White Wine, Bud and Bud Light Draft, Choice of 1 Type of Bottle Beer (Domestic)

Platinum Package

$16.50
Cîroc, Titos, Stolichnaya or Grey Goose Vodka, Bacardi Rum, Captain Morgan Spiced Rum, Parrot Bay Coconut Rum, Hendricks Gin, Johnny Walker Black Label, Crown Royal, Gentleman Jack, Jose Cuervo 1800, Southern Comfort, Peach Schnapps, Triple Sec, *Craft Cocktail, Signature Drink* Red and White Wine, Bud and Bud Light Draft, Choice of 1 Bottle Beer (Premium) (Bars include Sweet & Dry Vermouth, juices, mixers, soft drinks, garnishes and service staff)

Additional Bar Enhancements

House Table Wine - $30/ bottle - recommend 2 bottles / table to serve 10 people(Merlot, Chardonnay, White Zinfandel or Cabernet Sauvignon) • House Champagne or Spumonti - $30/ bottle • Cordials, Cognacs & Port available upon request at additional charge• Martini Bar available upon request at additional charge• Specialty Wine List Available upon request• Add 3 cordials to any bar after dinner: Kahlua, Bailey’s, Frangelico, Amaretto, Sambucca ($12.95/ person)• Wine / Alcohol – Corking Fee $30.00 / Bottle

18.95 Per Guest / Buffet Luncheon Pricing / 21.95 Guest Family Style Buffet 23.95 Per Guest / Dinner Pricing / 26.95 Guest Family Style (3) Hour Seating / Additional Hour @ $250.00 Per Hour Plus 22% Service Charge And 6% Sales Tax. No Room Rental Or Set Up Fee All Linen Table Clothes And Napkins Included

Luncheon

2 Meat Buffet Menu

Selection Of Meats: Roast Sirloin Of Beef, Veal Parmesan, Honey Glazed Ham, Encores Baked Chicken, Chicken Picatta, Marsala And Chicken Parmesan, Lemon Buttered Cod, Polish Sausage With Or Without Kraut, Italian Sausage, With Bell Peppers And Onions.Swedish Meatballs In Mushroom Cream Sauce

Choice Of One Fresh Vegetable

Green Beans In Chefs Zip Sauce, California Blend With Herb Butter Or Cheese Sauce, Sauteed Corn, Peas And Baby Carrots, Sauteed Zucchini And Yellow Squash

Choice One Pasta Or Choice Of Potato

Penne With Meat Sauce, Cheese Ravioli, Cheese Tortellini Florentine, Linquine With Brocolli And Garlic Olive Oil

Choice Of One Potato Or Choice Of Pasta

Oven Browned Idaho Potatoes, Mashed Yukon Golds, Garlic Roasted Redskins, Scalloped Potatoes

Also Includes

Assorted Rolls And Butter, Set Salad Assorted Desserts Coffee, Tea, Pop And Juice

Additional Bar Service

Beer And Wine $4.50 Per Gst.Open Bar Service $5.75 Per Gst. Premium Open Bar $8.75 Per Gst

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Dessert Menu

Dessert Menu

Fresh Baked Assorted Cookies & Brownies (platters for each table) $3.95 per person plus 21% service charge & 6% sales tax

Individual Serving Desserts

Coppa 3 Chocolates

$7.00
Delicious combination of silky dark, milk and white chocolate creams with a layer of hazelnut crunch, presented in an elegant glass • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Raspberries & Cream

$7.00
Delicate sponge cake holds a layer of raspberries topped with mascarpone cream and decorated with crushed pistachios• $7.00 per person plus 21% service charge & 6% sales tax

Coppa Crema Amarena

$7.00
Cocoa sponge base with vanilla flavored cream and chocolate drops, decorated with sour cherries and sour cherry sauce. • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Mascarpone & Fragole

$7.00
A sponge cake based topped with mascarpone cream studded with chocolate chips, topped w/ wild strawberries & strawberry sauce • $7.00 per person plus 21% service charge & 6% sales tax

Tiramisu Cup

$7.00
Coffee & zabaione cream on a layer of sponge cake soaked in espresso, dusted w/ cocoa powder • $7.00 per person plus 21% service charge & 6% sales tax

Tiramisu Individual

$7.00
Traditional tiramisu made with espresso soaked ladyfingers & mascarpone cream, dusted w/ cocoa powder • $7.00 per person plus 21% service charge & 6% sales tax

Profiteroles Cup

$7.00
A layer of vanilla cream topped w/ cream puffs covered in chocolate • $7.00 per person plus 21% service charge & 6% sales tax

Chocolate Mousse Glass

$7.00
Rich chocolate mousse topped w/ chocolate curls • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Catalana

$7.00
Creamy custard topped w/ caramelized sugar • $7.00 per person plus 21% service charge & 6% sales tax

Crème Brulee & Berries

$7.00
A layer of raspberry sauce topped w/ a creamy custard & decorated w/ mixed berries coated in caramel • $7.00 per person plus 21% service charge & 6% sales tax

Crème Brulee In Ramekin

$8.00
A creamy custard presented in a traditional ceramic ramekin • $8.00 per person plus 21% service charge & 6% sales tax

Mini Chocolate Vanilla Cake (G/F)

$7.00
Alternating layers of gluten free chocolate sponge cake & chocolate & vanilla creams topped w/ shaved chocolate • $7.00 per person plus 21% service charge & 6% sales tax

Mini Carrot Cake (G/F)

$7.00
Alternating layers of gluten free carrot cake spiced w/ cinnamon, chopped walnuts, raisins & pineapple & a smooth cream cheese icing all topped w/ white chocolate curls. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Red Velvet (G/F)

Alternating layers of gluten free red hued chocolate sponge cake & cream cheese icing topped w/ gluten free cake crumbs.

Chocolate Caramel Crunch

$7.00
Flourless chocolate cake filled w/ crunchy almond bits, topped w/ creamy caramel & hazelnuts, drizzled w/ chocolate. • $7.00 per person plus 21% service charge & 6% sales tax

Pyramid

$7.00
Chocolate mousse on a chocolate sponge cake base w/ a crunchy center, dusted w/ cocoa powder & decorate w/ white chocolate drops. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Pumpkin Cheesecake (Seasonal)

$7.00
Individual pumpkin cheesecake. A graham cracker base w/ a pumpkin infused cheesecake, topped w/ pumpkin butter. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Key Lime Cheesecake

$7.00
Graham cracker base topped w/ key lime infused cheesecake decorated w/ a key lime glaze • $7.00 per person plus 21% service charge & 6% sales tax

Mignon – Butler Passed Desserts

$9.00
(8) Assorted Mini Bite Size Pastries to include: Chocolate Layer Cake, Chocolate Cup Filled w/ Pastry Cram & Topped w/ Assorted Berries, Mini Tiramisu, Chocolate Cup Filled w/ Chantilly Cram & Topped w/ Raspberries, Cream Puff Topped & Filled w/ Chocolate Cream, Shortcrust Pastry Filled w/ Pastry Cream & Topped w/ Assorted Berries, Cream Puff Topped w/ White Chocolate & Filled w/ Cream, Puff Pastry Filled w/ Pastry Cream $9.00 per person plus 21% service charge & 6% sales tax

Baby Cakes – Butler Passed Desserts

$9.00
An assortment of bite size cakes to include: Royal Vanilla, Triple Chocolate Brownie, Strawberry, Vanilla Crème, Royal Chocolate, Blueberry Pomegranate, Orange Cream, Peach Bellini • $9.00 per person plus 21% service charge & 6% sales tax

Selva Nera (Black Forest) Individual Cake Slices

$6.00
Chocolate sponge cake surrounds a layer of chocolate & Chantilly cream, stuffed w/ Amarena cherries, separated by white sponge cake & decorated w/ a chocolate ribbon • $6.00 per person plus 21% service charge & 6% sales tax

Caramel Apple Walnut Cake – Individual Cake Slices

$6.00
Layers of apple cake studded w/ walnuts, filled & iced w/ caramel cream, decorated w/ apple cake crumbs & caramel. • $6.00 per person plus 21% service charge & 6% sales tax

Old Fashioned Chocolate Cake – Individual Cake Slices

$6.00
Alternating layers of rich fudgy cake & smooth chocolate icing, decorated w/ chocolate shavings • $6.00 per person plus 21% service charge & 6% sales tax

Kid’s Bear – Individual Servings

$6.00
Chocolate gelato decorated w/ chocolate ears & face • $6.00 per person plus 21% service charge & 6% sales tax

Choice Of Stations

Food Station Information: Must Order A Minimum Of (2) Stations, All Stations Priced Per Station Per Guest, Beverage Pricing Is An Additional Fee

Mexican Village Station

$22.95
Fajita Station w/ Chicken, Shrimp & Steak plus all fajita condiments OR Taco Station w/ all condiments, Sauced Mini Burritos, Fresh Homemade Chips, Guacamole, Pica de Galo • Price per person: $22.95 per person plus 21% service charge & 6% tax

Joseph Campeau Station

$21.95
Potato & Cheese Pierogis, Baby Cabbage Rolls, Smoked & Fresh Polish Sausage w/ Sauerkraut • Price per person: $21.95 per person plus 21% service charge & 6% tax

Greek Town Station

$22.95
Mediterranean Platter: Mediterranean Platter: Humus, Tabouli, Meatless Grape Leaves, Olives, Fresh Pita Chips, Bite Sized Mediterranean Gyro's w/ Avocado Aioli, Fatoush Salad • Price per person: $22.95 per person plus 21% service charge & 6% tax

Roma Cafe Station

$22.95
Choice of (1) Entrée: Option Of (2) Sauces Picatta or Masala Sauce $2.00 Additional Per Guest, Chicken Saltimbocca / Grilled Chicken Medallions, Chicken Parmesan / Chicken Picatta / Chicken Marsala, Eggplant Parmesan, Grilled Or Breaded Beef Tenderloin Tips $7.00 Additional Per Guest, Cheese Tortellini Florentine & Meat Ravioli w/ Bolognese Sauce With Tuscan Breads and Herbed Butter. Fresh Caesar Salad (refreshed during event) • Price per person: $22.95 per person plus 21% service charge & 6% tax

Taste of Detroit Station

$21.95
Coney Station w/ all toppings, Choice of Tater Tots or French Fries, Beef & Chicken Sliders, Salmon Sliders / $3.00 Additional Per Guest, Vegetarian Sliders / $1.25 Additional Per Guest, Variety of Better made Products (BBQ, Pretzels, and Sour Cream etc.), Faygo Sodas, Detroit Popcorn • Price per person: $21.95 per person plus 21% service charge & 6% tax

Taste of Germany Station

$20.95
Bratwurst w/ Kraut & New York Style Onions, Fresh Baked German Pretzels w/ Choice of Dipping Sauces, Sweet Bavarian Mustard & Bier Cheese • Price per person: $20.95 per person plus 21% service charge & 6% tax

South Pacific Station

$28.95
Coconut Shrimp, Tempura Chicken w/ Sweet N Sour, Spinach & Artichoke Dip, Choice of (1) Protein, Jerked Chicken, Jerked Salmon With Mango Cool Down, Polynesian Sweet N Sour Riblet, Pan Seared Ahi Tuna, Includes Red Beans & Rice • Price per person: $28.95 per person plus 21% service charge & 6% tax

Oriental Station

$24.95
Choice Of (1) Veggie Fried Rice / Shrimp Fried Rice / Chicken Fried Rice
Choice of (1) Chicken Stir Fry In Szechuan Coconut Cream / Sweet N Sour Chicken /, Beef Stir Fry In Asian Brown Gravy / Tempura Shrimp, Drunken Noodle Salad / Lo Mein Salad, Choice of (1) Mini Egg Rolls / Crab Rangoon’s / Vegetarian Spring Rolls, (Served in Carry Out Boxes) w/ Fortune Cookies • Price per person: $24.95 per person plus 21% service charge & 6% tax

Eastern Market Station

$13.95
Classic Caesar Salad: tossed in Encores House Caesar Dressing w/ Homemade Croutons, Michigan Salad: w/ Cranberry, Cucumbers, Tomatoes, Pecans & Apples served w/ Raspberry Vinaigrette, Encore's Signature House Salad: Romaine Lettuce Mixed w/ Fresh Field Greens, Black Olives, Beets, Chick, Peas, Cucumbers, Grape Tomatoes, Homemade Croutons, Pepper Rings, and Parmesan Cheese tossed in, Encore's House Italian Dressing, Seasonal Fresh Fruit Salad. Ala Carte Proteins: Sliced Grilled Chicken – Additional $6.00 Per Guest, Grilled Shrimp – Additional $8.00 Per Guest, Grilled Salmon – Additional $8.00 Per Guest, Sliced Grilled Steak - Additional $9.00 Per Guest • Price per person: $13.95 per person plus 21% service charge & 6% tax

Burger Bar

$22.95
Featuring Choice Of (3) Types Of Sliders: Ground Beef w/ or without American Cheese, Chicken w/ Pepper, Jack Cheese & Salmon Grilled w/ Aioli, Black Bean Burgers, Veggie Burgers, Corn Beef Sliders, Served On House Made Buns, Assorted Better Made Chips, Enhancements To Include An Assortment Of Classic Burger Condiments: Sautéed Mushrooms, Grilled Onions, Pickle Chips, Ketchup, Mustard, Mayo. Ala Carte: French Fries or Tater Tots / Additional $3.50 Per Guest • Price per person: $22.95 per person plus 21% service charge & 6% tax

Chicken & Waffle Station

$18.95
Assortment of Chicken Strips or Tempura Chicken, Homemade Belgian Waffles, Enhancements to include: ice cream, delectable sauces, fresh berries, whipped cream, pecans, glazed bananas, maple cream, sprinkles, candies & assorted toppings • Price per person: $18.95 per person plus 21% service charge & 6% tax

Smasher Station

$18.95
Idaho, Yukon Gold & Sweet Potatoes, Blackened Baby Shrimp, Whipped Butter, Cheddar Cheese, Bleu Cheese Crumbles, Bacon, Sour, Cream, Chives, Caramelized Onions & Brown Sugar • Price per person: $18.95 per person plus 21% service charge & 6% tax

Carving Station

$26.95
Choice Of (1) Entrée, BBQ Smoked Beef Brisket w/ Cheddar Biscuits / Teriyaki & Apple Boneless Pork, Herb Roasted Organic Turkey / New York Strip, Whole Roasted Beef Tenderloin – Additional $12.00 Per Guest, Prime Rib – Additional $8.00 Per Guest, Roasted Seasonal Veggies w/ Balsamic Glaze. Choice of (1) Starch, Mashed w/ Gravy / Scalloped Potatoes / Mac N Cheese • Price per person: $26.95 per person plus 21% service charge & 6% tax

BBQ Station

$26.95
Pulled Pork W/ Assorted Buns (Pretzel, Breads, Etc.), Bbq Dry Rubbed Chicken W/ Assorted Sauces In Squeeze Bottles, Baked Mac N Cheese
Ranch Style Baked Beans, Cole Slaw, Roasted Seasonal Vegetables, Corn Bread, Garden Salad W/ Ranch & Italian Dressing or Caesar Salad, Fresh Baked Cookies & Brownies • Price per person: $26.95 per person plus 21% service charge & 6% tax

Fun Food Stations

Choice of (3) Stations. Price Per Person: $26.95 plus 22% service charge & 6% sales tax
Beverage Pricing Is An Additional Fee

Pasta Station

(2) types of pasta, chicken cutlets & Caesar Salad

Nacho Station

w/ cheese, Ground beef, salsa, olives etc…

Pizza Station

Coney Station

w/ All Toppings, Tater Tots

Wing Dings

w/ Tater Tots

Shower Buffet Luncheon

For Current Specials: Please Check Encores Website or Follow Us On Social Media $25.95 Per Person 4 Hour Seating 65 Person Minimum Plus 22% Service Charge & 6% Sales Tax / No room rental / no set up or clean up charge Deposit Required To Reserve Date: $500.00

Two Meat Buffet

Includes:

Choice Of (1) Salad

Additional Salad $4.50 Per Guest
Encores Signature House Salad w/ Creamy Italian Dressing, Classic Caesar Salad, Michigan Salad w/ Raspberry Vinaigrette, Fruit Salad, Pasta Salad, Potato Salad. Includes: Fresh Bread & Rolls w/ Butter

Choice Of Two Meats

Encore's Signature Baked Chicken / Chicken Piccata / Chicken Marsala / Chicken Parmesan, Fresh & Smoked Polish Sausage with Kraut, Italian Sausage with Roasted Peppers and Onions, Slow Roasted Pork Loin Medallions / Pork Chops w/ Caramelized Onions, Homemade Swedish Meatballs with Gravy / Homemade Meatballs w/ Palomino Sauce, Slow Roasted Sliced Angus Sirloin, Cod - Lemon Pepper, Italian Bread Crumbs, Veal Parmesan / Veal Marsala / Veal Picatta, Egg Plant Parmesan (V), Lentils Aliese (V), *Beef Tips ($10.00 additional per guest *), *Encrusted w/ Lemon Herb Panko Bread Crumb Cod ($2.00 additional per guest*), *Grilled or Sautéed Salmon ($7.00 additional per guest*). ADDITIONAL STARCH AVAILABLE @ $4.00 PER GUEST, STARCH CHOICES

Pasta Choice Of (1) Pasta & Choice Of (1) Sauce

Rigatoni / Cheese Tortellini /Penne, Meat Ravioli or Cheese Ravioli, Pasta Primavera, Mushroom Ravioli ($4.50 additional per guest*)

Choice Of (1) Sauce

Alfredo, Palomino (Creamy Tomato Sauce) / Marinara / Hearty Bolognese, Broccoli, Garlic & Olive Oil

Choice Of (1) Potato

Garlic Roasted Redskins, Homemade Mashed Potatoes w/Gravy, Herb Roasted Yukon Gold Wedges w/ Rosemary, *Santa Anna Potatoes (+$3.00*), Scalloped, Rice Pilaf, *Dauphinoise Potatoes (+$5.00*)

Vegetable Choice Of One

Green Beans w/ Chef Signature Zip Sauce, Fresh California Blend (Broccoli, Cauliflower & Carrots), Sweet Buttered Corn, Glazed Baby Carrots, Sweet Peas with Mushrooms and Onions, Fresh Blend of Zucchini & Yellow Squash, Steamed Broccoli in Light Butter or Cheddar Cheese *Fresh Steamed Asparagus Bundle (+$4.50*)

Also Includes:

Coffee, Tea, Soft Drinks, Rum Punch - Spiked & Non- Spiked Fruit Punch Included

Ala Carte Beverages

Mimosas @ $4.50 Per Guest, Bloody Marys @ $4.50 Per Guest

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Breakfast Only Packages

For Current Specials: Please Check Encores Website or Follow Us On Social Media $23.95 Per Person 4 Hour Seating 65 Person Minimum Plus 22% Service Charge & 6% Sales Tax / No Room Rental / No Set Up Or Clean Up Charge Deposit Required To Reserve Date: $500.00

Chef’s At Omelette Station

Fresh Veggies, Ham, Assorted Cheeses and all the toppings

Choice of (2) Breakfast Meats

Ham, Bacon, Sausage Links or Patties *Turkey Sausage Links (+$.75) per person or *Vegan Sausage Links (+$2.00) per person

Choice of Potato

Hash Browns, Diced Redskins, Mashed, Seasoned Yukon Wedges

Waffle Station

Belgian Waffles, with all the toppings. Croissants’, Chef Choice Breakfast Breads, Fruit Salad

Also Includes:

Coffee, Tea, Soft Drinks, Rum Punch - Spiked & Non- Spiked Fruit Punch Included

Ala Carte Beverages

Mimosas @ $4.50 Per Guest, Bloody Marys @ $4.50 Per Guest

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Brunch Menu

For Current Specials: Please Check Encores Website or Follow Us On Social Media. $26.95 Per Person 4 Hour Seating 65 Person Minimum. Plus 22% Service Charge & 6% Sales Tax / No Room Rental / No Set Up Or Clean Up Charge. Deposit Required To Reserve Date: $500.00

Choice Of (1) Lunch Entrée & (2) Breafast Entrees

Encore's Signature Baked Chicken / Chicken Piccata / Chicken Marsala / Chicken Parmesan, Fresh & Smoked Polish Sausage with Kraut, Italian Sausage with Roasted Peppers and Onions, Slow Roasted Pork Loin Medallions / Pork Chops w/ Caramelized Onions, Homemade Swedish Meatballs with Gravy / Homemade Meatballs w/ Palomino Sauce, Slow Roasted Sliced Angus Sirloin, Cod - Lemon Pepper, Italian Bread Crumbs, Veal Parmesan / Veal Marsala / Veal Picatta, Egg Plant Parmesan (V), Lentils Aliese (V), Bacon, Sausage Links Or Sausage Patties, *Turkey Sausage Links (+$.75) per person or *Vegan Sausage Links (+$2.00) per person, *Smoked Salmon Platter (+$8.95) per person, *Jumbo Shrimp Cocktail (+$7.95) per person

Carving Station

Prime Rib Carving Station Additional 9.50 per Guest, Oven Roasted Turkey Carving Station Additional 5.50 per guest, Slow Roasted Ham Additional 4.50 per Guest. Plus $60.00 Per Carver

Choice Of (1) Starch (Pasta Or Potato)

Additional Starch Available @ $4.00 Per Guest

Pasta Choice Of (1) Pasta & Choice Of (1) Sauce

Rigatoni / Cheese Tortellini /Penne, Meat Ravioli or Cheese Ravioli, Pasta Primavera, Mushroom Ravioli ($4.50 additional per guest*)

Choice Of (1) Sauce

Alfredo, Palomino (Creamy Tomato Sauce) / Marinara / Hearty Bolognese, Broccoli, Garlic & Olive Oil

Potato Choice

Garlic Roasted Redskins, Homemade Mashed Potatoes w/Gravy, Herb Roasted Yukon Gold Wedges w/ Rosemary, *Santa Anna Potatoes (+$3.00*), Scalloped, Rice Pilaf, Hash Brown or Diced Breakfast Potato, *Dauphinoise Potatoes (+$5.00*)

Vegetable Choice Of One

Green Beans w/ Chef Signature Zip Sauce, Fresh California Blend (Broccoli, Cauliflower & Carrots), Sweet Buttered Corn, Glazed Baby Carrots, Sweet Peas with Mushrooms and Onions, Fresh Blend of Zucchini & Yellow Squash, Steamed Broccoli in Light Butter or Cheddar Cheese, *Fresh Steamed Asparagus Bundle (+$4.50*)

Choice Of (1) Salad

Additional Salad $4.50 Per Guest
Encores Signature House Salad w/ Creamy Italian Dressing, Classic Caesar Salad, Michigan Salad w/ Raspberry Vinaigrette, Pasta Salad, Potato Salad. Includes: Fresh Bread & Rolls w/ Butter

Chef’s At Omelette Station

Fresh Veggies, Ham, Assorted Cheeses & All The Toppings

Waffle Station

Belgian Waffles, With All The Toppings., Croissants’, Chef Choice Breakfast Breads, Fruit Salad, *Fresh Fruit or Savory Crepes (+$9.95) per person

Also Includes:

Coffee, Tea, Soft Drinks, Rum Punch - Spiked & Non- Spiked Fruit Punch Included

Ala Carte Beverages

Mimosas @ $4.50 Per Guest, Bloody Marys @ $4.50 Per Guest

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Individual Plates

All Luncheon Entrées include Bread Basket, Fresh Garden Salad, Vegetable, Coffee, Tea, Soft Drink,. Exception: Soup is served with Salad Entrées

Chicken Caesar Salad

$15.95
$15.95 plus 22% Service Charge & 6% Sales Tax
Grilled Chicken, Romaine Lettuce tossed with Caesar Dressing, Croutons & freshly grated Parmesan Cheese

Chopped Salad

$15.95
$15.95 plus 22% Service Charge & 6% Sales Tax
Mixed Greens, Tomato, Bacon, Egg, Red Onion, Olives, and Grilled Chicken – Chopped & tossed with Garlic Parmesan Dressing and topped with fresh Grated Parmesan Cheese

Eggplant Parmesan

$15.95
$15.95 plus 22% Service Charge & 6% Sales Tax

Bowtie Primavera

$15.95
$15.95 plus 22% Service Charge & 6% Sales Tax
Bowtie Pasta with fresh vegetables in Garlic Oil or Alfredo Sauce

Rigatoni with Bolognese

$15.95
$15.95 plus 22% Service Charge & 6% Sales Tax
Hearty Meat Sauce

Chicken Marsala

$21.95
$21.95 plus 22% Service Charge & 6% Sales Tax

Lemon Chicken

$21.95
$21.95 plus 22% Service Charge & 6% Sales Tax
Sautéed in White Wine and Lemon Sauce

Chicken Parmesan

$21.95
$21.95 plus 22% Service Charge & 6% Sales Tax

Breaded Pork Loin

$21.95
$21.95 plus 22% Service Charge & 6% Sales Tax
Center Cut Pork Loin, lightly breaded and sautéed golden brown

Lemon Encrusted Cod

$21.95
$21.95 plus 22% Service Charge & 6% Sales Tax
Icelandic Cod lightly breaded, sautéed and topped with Lemon Beurre Blanc

Ala Carte Beverages

Mimosas @ $4.50 Per Guest, Bloody Marys @ $4.50 Per Guest

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Dessert Menu

Fresh Baked Assorted Cookies & Brownies (platters for each table) $3.95 per person plus 21% service charge & 6% sales tax

Individual Serving Desserts:

Coppa 3 Chocolates

$7.00
Delicious combination of silky dark, milk and white chocolate creams with a layer of hazelnut crunch, presented in an elegant glass • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Raspberries & Cream

$7.00
Delicate sponge cake holds a layer of raspberries topped with mascarpone cream and decorated with crushed pistachios• $7.00 per person plus 21% service charge & 6% sales tax

Coppa Crema Amarena

$7.00
Cocoa sponge base with vanilla flavored cream and chocolate drops, decorated with sour cherries and sour cherry sauce. • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Mascarpone & Fragole

$7.00
A sponge cake based topped with mascarpone cream studded with chocolate chips, topped w/ wild strawberries & strawberry sauce • $7.00 per person plus 21% service charge & 6% sales tax

Tiramisu Cup

$7.00
Coffee & zabaione cream on a layer of sponge cake soaked in espresso, dusted w/ cocoa powder • $7.00 per person plus 21% service charge & 6% sales tax

Tiramisu Individual

$7.00
Traditional tiramisu made with espresso soaked ladyfingers & mascarpone cream, dusted w/ cocoa powder • $7.00 per person plus 21% service charge & 6% sales tax

Profiteroles Cup

$7.00
A layer of vanilla cream topped w/ cream puffs covered in chocolate • $7.00 per person plus 21% service charge & 6% sales tax

Chocolate Mousse Glass

$7.00
Rich chocolate mousse topped w/ chocolate curls • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Catalana

$7.00
Creamy custard topped w/ caramelized sugar • $7.00 per person plus 21% service charge & 6% sales tax

Crème Brulee & Berries

$7.00
A layer of raspberry sauce topped w/ a creamy custard & decorated w/ mixed berries coated in caramel • $7.00 per person plus 21% service charge & 6% sales tax

Crème Brulee In Ramekin

$8.00
A creamy custard presented in a traditional ceramic ramekin • $8.00 per person plus 21% service charge & 6% sales tax

Mini Chocolate Vanilla Cake (G/F)

$7.00
Alternating layers of gluten free chocolate sponge cake & chocolate & vanilla creams topped w/ shaved chocolate • $7.00 per person plus 21% service charge & 6% sales tax

Mini Carrot Cake (G/F)

$7.00
Alternating layers of gluten free carrot cake spiced w/ cinnamon, chopped walnuts, raisins & pineapple & a smooth cream cheese icing all topped w/ white chocolate curls. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Carrot Cake (G/F)

$7.00
Alternating layers of gluten free carrot cake spiced w/ cinnamon, chopped walnuts, raisins & pineapple & a smooth cream cheese icing all topped w/ white chocolate curls. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Red Velvet (G/F)

Alternating layers of gluten free red hued chocolate sponge cake & cream cheese icing topped w/ gluten free cake crumbs.

Chocolate Caramel Crunch

$7.00
Flourless chocolate cake filled w/ crunchy almond bits, topped w/ creamy caramel & hazelnuts, drizzled w/ chocolate. • $7.00 per person plus 21% service charge & 6% sales tax

Pyramid

$7.00
Chocolate mousse on a chocolate sponge cake base w/ a crunchy center, dusted w/ cocoa powder & decorate w/ white chocolate drops. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Pumpkin Cheesecake (Seasonal)

$7.00
Individual pumpkin cheesecake. A graham cracker base w/ a pumpkin infused cheesecake, topped w/ pumpkin butter. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Key Lime Cheesecake

$7.00
Graham cracker base topped w/ key lime infused cheesecake decorated w/ a key lime glaze • $7.00 per person plus 21% service charge & 6% sales tax

Mignon – Butler Passed Desserts

$9.00
(8) Assorted Mini Bite Size Pastries to include: Chocolate Layer Cake, Chocolate Cup Filled w/ Pastry Cram & Topped w/ Assorted Berries, Mini Tiramisu, Chocolate Cup Filled w/ Chantilly Cram & Topped w/ Raspberries, Cream Puff Topped & Filled w/ Chocolate Cream, Shortcrust Pastry Filled w/ Pastry Cream & Topped w/ Assorted Berries, Cream Puff Topped w/ White Chocolate & Filled w/ Cream, Puff Pastry Filled w/ Pastry Cream $9.00 per person plus 21% service charge & 6% sales tax

Baby Cakes – Butler Passed Desserts

$9.00
An assortment of bite size cakes to include: Royal Vanilla, Triple Chocolate Brownie, Strawberry, Vanilla Crème, Royal Chocolate, Blueberry Pomegranate, Orange Cream, Peach Bellini • $9.00 per person plus 21% service charge & 6% sales tax

Selva Nera (Black Forest) Individual Cake Slices

$6.00
Chocolate sponge cake surrounds a layer of chocolate & Chantilly cream, stuffed w/ Amarena cherries, separated by white sponge cake & decorated w/ a chocolate ribbon • $6.00 per person plus 21% service charge & 6% sales tax

Caramel Apple Walnut Cake – Individual Cake Slices

$6.00
Layers of apple cake studded w/ walnuts, filled & iced w/ caramel cream, decorated w/ apple cake crumbs & caramel. • $6.00 per person plus 21% service charge & 6% sales tax

Old Fashioned Chocolate Cake – Individual Cake Slices

$6.00
Alternating layers of rich fudgy cake & smooth chocolate icing, decorated w/ chocolate shavings • $6.00 per person plus 21% service charge & 6% sales tax

Kid’s Bear – Individual Servings

$6.00
Chocolate gelato decorated w/ chocolate ears & face • $6.00 per person plus 21% service charge & 6% sales tax

18.95 Per Guest / Buffet Luncheon Pricing / 21.95 Guest Family StyleBuffet 23.95 Per Guest / Dinner Pricing / 26.95 Guest Family Style(3) Hour Seating / Additional Hour @ $250.00 Per HourPlus 21% Service Charge And 6% Sales Tax. No Room Rental Or Set Up Fee All Linen Table Clothes And Napkins Included

2 Meat Buffet Menu

Selection Of Meats

Roast Sirloin Of Beef, Veal Parmesan, Honey Glazed Ham, Encores Baked Chicken, Chicken Picatta, Marsala And Chicken Parmesan, Lemon Buttered Cod, Polish Sausage With Or Without Kraut, Italian Sausage, With Bell Peppers And Onions.Swedish Meatballs In Mushroom Cream Sauce

Choice of One Fresh Vegetable

Green Beans In Chefs Zip Sauce ,California Blend With Herb Butter Or Cheese Sauce Sauteed Corn, Peas And Baby Carrots , Sauteed Zucchini And Yellow Squash

Choice One Pasta or Choice Of Potato

Penne With Meat Sauce, Cheese Ravioli, Cheese Tortellini Florentine, Linquine With Brocolli And Garlic Olive Oil

Choice Of One Potato Or Choice Of Pasta

Oven Browned Idaho Potatoes,, Mashed Yukon Golds, Garlic Roasted Redskins, Scalloped Potatoes

Also Includes

Assorted Rolls And Butter, Set Salad, Assorted Desserts, Coffee, Tea, Pop And Juice

Additional Bar Service

Beer And Wine 3.50 Per Gst, Open Bar Service 4.75 Per Gst, Premium Open Bar 7.75 Per Gst

Packages Available: BUFFET STYLE DINNER • FAMILY STYLE DINNER • PLATED SIT DOWN MENU • Please keep in mind these are strictly suggested menus. • Encore prides themselves on creating costume menu's for your special day.

Buffet Style Dinner

Choice of Two or Three Entrees. Choice of Two Entrees: Friday: $42.95 plus 22% Service Charge & 6% Sales Tax
Saturday: $45.95 plus 22% Service Charge & 6% Sales Tax
Sunday: $38.95 plus 22% plus Service Charge & 6% Sales Tax
Deposit Required To Reserve Date: $500.00
5 Hour Seating
Friday Guest Minimums - (75) Guests / Saturday Guest Minimums – (125) Guests / Sunday Guest Minimums - (65) Guests / Weekday Guest Minimums – (65) Guests . The maximum capacity is 250 guests. • Choice of Three Entrees: Friday: $45.95 plus 22% Service Charge & 6% Sales Tax
Saturday: $48.95 plus 22% plus Service Charge & 6% Sales Tax
Sunday: $42.95 plus 22% plus Service Charge & 6% Sales Tax
Deposit Required To Reserve Date: $500.00
5 Hour Seating
Friday Guest Minimums - (75) Guests / Saturday Guest Minimums – (125) Guests / Sunday Guest Minimums - (65) Guests / Weekday Guest Minimums – (65) Guests. The maximum capacity is 250 guests.

Encore Compliments

In Accompaniment To Your Meal You Will Also Enjoy...Choice of (1) Salad: Encores Signature House Salad w/ Creamy Italian Dressing • Classic Caesar Salad • Michigan Salad w/ Raspberry Vinaigrette • Fresh Bread & Warm Rolls w/ Butter • Fresh Vegetable • Crudité w/ Spring Dip • Domestic Assorted Cheese & Crackers w/ Fresh Fruit Garnish

Services Also Include:

5 Hour Open House Bar & Beverage Package • Cake Cutting & Serving • Your Choice of Color Linen Napkins • (5) Hour Event Package / (2) Hours Prior For Set-Up & (1) Hour After For Breakdown

Buffet Package: Choice of (2) or (3) Entrees

Encore's Signature Baked Chicken / Chicken Piccata / Chicken Marsala / Chicken Parmesan • Fresh & Smoked Polish Sausage with Kraut • Italian Sausage with Roasted Peppers and Onions • Slow Roasted Pork Loin Medallions / Pork Chops w/ Caramelized Onions • Homemade Swedish Meatballs with Gravy / Homemade Meatballs w/ Palomino Sauce • Slow Roasted Sliced Angus Sirloin • Cod - Lemon Pepper, Italian Bread Crumbs • Veal Parmesan / Veal Marsala / Veal Picatta • Egg Plant Parmesan (V) •Lentils Aliese (V)
Beef Tenderloin Tips ($8.00 additional per guest*) / Italian Breaded Beef Tips ($9.00 additional per guest*) • Oven Roasted Turkey Breast ($5.00 additional per guest*) • Sliced Baron of Beef (Market Price*) ($4.50 additional per guest*) • Angus Prime Rib (Market Price*) / ($9.50 additional per guest*) • Beef Tenderloin (Market Price*) / ($15.00 additional per guest*) •Beef Short Ribs (Market Price*) / ($8.00 additional per guest*) Pork Tenderloin with Chef Signature Rice and Sun Dried Cherries ($3.00 additional per guest*) •Encrusted w/ Lemon Herb Panko Bread Crumb Cod ($2.00 additional per guest*) •Grilled or Sautéed Salmon ($7.00 additional per guest*) •Sea Bass ($12.00 additional per guest*) *=Request Price

Carving Station

*Chef Attended $130 per Chef *Priced per person • Honey Glazed Ham $5.95 •Roasted Turkey Breast $5.95 •Herb or Whole Grain Mustard Roasted Pork Loin $5.95 •Pan Seared Salmon Florentine Encroute “Puff Pastry” $12.95 • Herb Encrusted Round of Beef $6.95• Pepper Encrusted Slow Roasted NY Strip $8.95 • Slow Roasted Prime Rib $12.95 • Roasted Tenderloin of Beef $14.95• All Carving Stations served with Artisan Rolls and full Condiments

Choice Of (1) Starch (Pasta Or Potato) | Additional Starch Available @ $4.00 Per Guest

Pasta Choice Of (1) Pasta & Choice Of (1) Sauce: Rigatoni / Cheese Tortellini /Penne • Meat Ravioli or Cheese Ravioli • Pasta Primavera • Mushroom Ravioli ($4.50 additional per guest*)

Choice Of (1) Sauce

Alfredo • Palomino (Creamy Tomato Sauce) / Marinara / Hearty Bolognese • Broccoli, Garlic & Olive Oil

Potato Choice

Garlic Roasted Redskins • Homemade Mashed Potatoes w/Gravy • Herb Roasted Yukon Gold Wedges w/ Rosemary • *Santa Anna Potatoes (+$3.00*) Scalloped Rice Pilaf *Dauphinoise Potatoes (+$5.00*)

Vegetable Choice of One

Green Beans w/ Chef Signature Zip Sauce • Fresh California Blend (Broccoli, Cauliflower & Carrots)• Sweet Buttered Corn• Glazed Baby Carrots• Sweet Peas with Mushrooms and Onions• Fresh Blend of Zucchini & Yellow Squash• Steamed Broccoli in Light Butter or Cheddar Cheese• *Fresh Steamed Asparagus Bundle (+$4.50*)

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Additional Dessert Add On's

Encore Offers Many Desserts That May Added On To Special Occasions.

Family Style Dinner

CHOICE OF (2) ENTREES: Friday: $47.95 plus 22% Service Charge & 6% Sales Tax
Saturday: $49.95 plus 22% Service Charge & 6% Sales Tax
Sunday: $45.95 plus 22% Service Charge & 6% Sales Tax
Deposit Required To Reserve Date: $500.00
5 Hour Seating
Friday Guest Minimums - (75) Guests / Saturday Guest Minimums – (125) Guests / Sunday Guest Minimums - (65) Guests / Weekday Guest Minimums – (65) Guests. The maximum capacity is 250 guests

Encore Compliments

In Accompaniment To Your Meal You Will Also Enjoy...Choice of (1) Salad: Encores Signature House Salad w/ Creamy Italian Dressing • Classic Caesar Salad • Michigan Salad w/ Raspberry Vinaigrette • Fresh Bread & Warm Rolls w/ Butter • Fresh Vegetable Crudité w/ Spring Dip • Domestic Assorted Cheese & Crackers w/ Fresh Fruit Garnish • Choice of (1) Hot Appetizer

Services Also Include:

5 Hour Open Standard Bar & Beverage Package • Cake Cutting & Serving • Your Choice of Color Linen Napkins • Black Chivari Chairs • (5) Hour Event Package / (2) Hours Prior For Set-Up & (1) Hour After For Breakdown

Salad Choice Of One

Encores Signature House Salad w/ Creamy Italian Dressing • Classic Caesar Salad • Michigan Salad w/ Raspberry Vinaigrette

Choice Of (2) Entrees

Encore's Signature Baked Chicken / Chicken Piccata / Chicken Marsala / Chicken Parmesan • Fresh & Smoked Polish Sausage with Kraut• Italian Sausage with Roasted Peppers and Onions• Slow Roasted Pork Loin Medallions / Pork Chops w/ Caramelized Onions• Homemade Swedish Meatballs with Gravy / Homemade Meatballs w/ Palomino Sauce• Slow Roasted Sliced Angus Sirloin• Cod - Lemon Pepper, Italian Bread Crumbs • Veal Parmesan / Veal Marsala / Veal Picatta • Egg Plant Parmesan (V) Lentils Aliese (V) • Beef Tenderloin Tips ($8.00 additional per guest*) / Italian Breaded Beef • Tips ($9.00 additional per guest*)•Oven Roasted Turkey Breast ($5.00 additional per guest*)• Sliced Baron of Beef (Market Price*) ($4.50 additional per guest*)• Angus Prime Rib (Market Price*) / ($9.50 additional per guest*)• Beef Tenderloin (Market Price*) / ($15.00 additional per guest*) Beef Short Ribs (Market Price*) / ($8.00 additional per guest*)• Pork Tenderloin with Chef Signature Rice and Sun Dried Cherries ($3.00 additional per guest*)• Encrusted w/ Lemon Herb Panko Bread Crumb Cod ($2.00 additional per guest*)• Grilled or Sautéed Salmon ($7.00 additional per guest*) / Sea Bass ($12.00 additional per guest*) *=Request Price

Choice Of (1) Starch (Pasta Or Potato) • Additional Starch Available @ $4.00 Per Guest• Starch Choices

Pasta Choice Of (1) Pasta & Choice Of (1) Sauce • Rigatoni / Cheese Tortellini /Penne Meat Ravioli or Cheese Ravioli Pasta Primavera Mushroom Ravioli ($4.50 additional per guest*)

Choice Of (1) Sauce

Alfredo • Palomino (Creamy Tomato Sauce) / Marinara / Hearty Bolognese • Broccoli, Garlic & Olive Oil

Potato Choice

Garlic Roasted Redskins • Homemade Mashed Potatoes w/Gravy • Herb Roasted Yukon Gold Wedges w/ Rosemary • Scalloped Potatoes / Rice Pilaf *Santa Anna Potatoes (+$3.00*) *Dauphinoise Potatoes (+$5.00*)

Vegetable Choice of One

Green Beans w/ Chef Signature Zip Sauce • Fresh California Blend (Broccoli, Cauliflower & Carrots)• Sweet Buttered Corn• Glazed Baby Carrots• Sweet Peas with Mushrooms and Onions• Fresh Blend of Zucchini & Yellow Squash• Steamed Broccoli in Light Butter or Cheddar Cheese• *Fresh Steamed Asparagus Bundle (+$4.50*)

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Additional Dessert Add On's

Encore Offers Many Desserts That May Added On To Special Occasions.

Plated Dinner Packages

YOUR SPECIAL DAY WILL INCLUDE ONE HOUR HORS D’OEUVRES RECEPTION INCLUDES. Includes Vegetable Crudite with Spring Dip. Choice of (1) Hot Appetizer ADDITIONAL HORS D’OEUVRES PACKAGES * Choice of (3) $12.95 Choice of (4) $15.95* Butler Passed ADD $3.00 (excluding chilled shrimp)* Antipasto or Cheese and Veggie Board available separately @ $5.95 per Guest* Hors D’ Oeuvres Service Is ONE Hour

Choice Of One Signature Salad Salad Choice Of One

Encores Signature House Salad w/ Creamy Italian Dressing • Classic Caesar Salad • Michigan Salad w/ Raspberry Vinaigrette • Served w/ Fresh Bread & Rolls

Dinner Entrée With Appropriate Starch And Vegetables

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Additional Dessert Add On's

Encore offers many desserts that may added on to special occasions. See Attached Dessert Selections

House Bar

PLATED DINNER CHOICE ENTRÉES

50.00 Per Person / Price Is Subject To 22% Service Charge And 6% Sales Tax. Price Does Not Include Applicable Room Rental (Add $2.00 Per Person For A Combination Of Any Two Dinner Entrees (Duet Plate) Deposit Required To Reserve Date: $500.00 5 Hour Seating. Friday Guest Minimums - (75) Guests / Saturday Guest Minimums – (125) Guests / Sunday Guest Minimums - (65) Guests / Weekday Guest Minimums – (65) Guests. The maximum capacity is 250 guests

Chicken Marsala

Chicken Breast with a Creamy Mushroom Marsala Sauce

Chicken Piccata

Chicken Breast with Capers and Artichoke Hearts in a Lemon Wine Sauce

Whole Roasted Pork Tenderloin

Glazed Pork Loin Topped With Sweet Onions & Dried Michigan Cherries

Slow Roasted Prime Rib

Served With Au Jus & Horseradish Sauce

PLATED DINNER SELECT ENTRÉES

$60.00 per person / Price Is Subject To 22% Service Charge And 6% Sales Tax. Price Does Not Include Applicable Room Rental (Add $2.00 Per Person For A Combination Of Any Two Dinner Entrees (Duet Plate) Deposit Required To Reserve Date: $500,00 5 Hour Seating. Friday Guest Minimums - (75) Guests / Saturday Guest Minimums – (125) Guests /Sunday Guest Minimums - (65) Guests / Weekday Guest Minimums – (65) GuestsThe maximum capacity is 250 guests.

Chicken Marsala

Chicken Breast With A Creamy Mushroom Marsala Sauce

Chicken Piccata

Chicken Breast With Capers & Artichoke Hearts In A Lemon Wine Sauce

Prosciutto Wrapped Stuffed Chicken Breast

Chicken Breast Stuffed With Chef’s Famous Risotto Wrapped In Prosciutto

Grilled Atlantic Salmon

(3) Jumbo Scampi Style Shrimp

Grilled New York Strip

Served With A Zip Sauce

PLATED DINNER HOUSE SPECIALTIES ENTRÉES

$60.00 Per Person / Price Is Subject To 22% Service Charge And 6% Sales Tax. Price Does Not Include Applicable Room Rental (Add $2.00 Per Person For A Combination Of Any Two Dinner Entrees (Duet Plate) Deposit Required To Reserve Date: $500.00 5 Hour Seating. Friday Guest Minimums - (75) Guests / Saturday Guest Minimums – (125) Guests /
Sunday Guest Minimums - (65) Guests / Weekday Guest Minimums – (65) Guests
The maximum capacity is 250 guests.

Sliced Beef Tenderloin

With Beef Demi-Glace Sauce

(4) Lamb Chops

Seared To Medium & Served With Crumbled Feta, Spinach, Grape Tomatoes & Olives

8 oz. Herb Seared Filet Mignon

Topped with a Stilton Crust & Zip Sauce

Grilled Swordfish

(3) Jumbo Lump Crab Cakes

Braised Wagyu Short Rib Served In A Beef Demi-Glace

Accompanied w/ Seasonal Vegetable Medley

*Asian Style Sea Bass

Choice Of Sticky Rice Or Black Fried Rice & Asian Vegetables. Additional $10.00 per guests

PLATED DINNER VEGETARIAN ENTRÉES

$48.00 Per PersonPrice Is Subject To 22% Service Charge And 6% Sales Tax. Price Does Not Include Applicable Room Rental Deposit Required To Reserve Date: $500.00 5 Hour Seating. Friday Guest Minimums - (75) Guests / Saturday Guest Minimums – (125) Guests /
Sunday Guest Minimums - (65) Guests / Weekday Guest Minimums – (65) Guests
The maximum capacity is 250 guests.

Pasta Primavera

Pasta al Dente with Fresh Seasonal Vegetable topped with Marinara or Alfredo Sauce

Stuffed Ravioli

Wild Mushroom Stuffed Ravioli or a 3 Cheese Ravioli with fresh Tomatoes, Basil, Garlic and Olive Oil

Baked Portabella Mushrooms

Portabella Mushroom filled with Spring Vegetables, Fresh Herbs and topped with a White Wine Reduction

Vegetable Stir Fry

Marinated Tofu Stir Fired with Assorted Vegetables, served with Basmati Rice

Lentils Aleise

Simmered Lentils with Rapini, Asparagus, Slow Roasted Sweet Potato Wedges, Diced Roasted Assorted Vegetables

Classic Eggplant Parmesan

Gluten Free & Vegan Options Also Available

CHILDRENS ENTRÉES (Served With Appropriate Condiments Choice of:)

$18.95 per person plus 22% service charge & 6% sales tax Applies to Children 10 and under. All Children’s Orders Must Be The Same

Chicken Fingers and French Fries

Hot Dog and French Fries

Grilled Cheese and French Fries

Penne or Bow Tie Pasta

Tossed with Butter and Parmesan Cheese or Marinara Sauce

Home Made Macaroni & Cheese

Cold Appetizers

ADDITIONAL HORS D’OEUVRES PACKAGES
Choice of (3) $12.95 Choice of (4) $15.95

Bruschetta With Fresh Mozzarella, Tomato & Basil

Smoked Salmon Crostini

Beef Tenderloin Crostini

Wild Mushroom Crostini

Asparagus Tips & Prosciutto Ham On A Crostini

Fig & Goat Cheese Flatbread

Chef Choice Flatbreads

California Rolls With Soy Dipping Sauce

Thai Shrimp On Crisp Wonton

Chilled Shrimp With Cocktail Sauce

Profiteroles With Boursin Cheese & Herbs

Prosciutto & Melon

Tomato Bocconcini Skewer:

Kalamata Olive, Grape Tomato, Buffalo Mozzarella W/ Balsamic Reduction

Tortellini Skewer:

Cheese Tortellini, Kalamata Olive, Grape Tomato, Buffalo Mozzarella W/ Balsamic Reduction

Antipasti Skewer

Vegetable Crudité Cups w/ Spring Dip

Hummus & Tabouli Cups w/ Pita Chip

Fresh Fruit Platters or Fruit Salad Cups

Cheese & Veggie Tray Garnished With Fresh Fruit

Hot Hors d'oeuvre

ADDITIONAL HORS D’OEUVRES PACKAGES * Choice of (3) $12.95 Choice of (4) $15.95
* Additional Costs Apply All Item’s Priced Separately.

Spinach & Feta Cheese In Phyllo

Vegetarian Spring Rolls With A Ginger Soy Dipping Sauce

Feta Cheese & Sundried Tomato In Phyllo

Brie & Raspberry En Croûte

Smoked Chicken Quesadilla

Cheese Quesadilla

Beef Meatballs In A Swedish Style Sauce

Meatballs In Plum Sauce

Meatballs In Zip Sauce

Meatballs In BBQ Sauce

Assorted Mini Quiche

Tabasco Shrimp

Warm Shrimp, Crab & Artichoke Dip

Polish Sausage W/ BBQ Sauce

Polish Sausage Bites

Italian Sausage Bites w/ Tri Colored Peppers & Onions

Mini Burritos/ Also Available Vegetarian

Finger Ribs

Mini Tacos

Chicken Satay In Thai Peanut Sauce

Beef Satay

Chicken Fingers W/ Assorted Dipping Sauces

Chicken Wings (Hot, Mild, BBQ or Regular)

Crab Rangoon’s

*Lamb Chop Lollipops

* Coconut Shrimp (Market Price*)

* Lobster Cobbler (Market Price*)

*Bacon Wrapped Scallops (Market Price*)

*Calamari (Market Price*)

Twilight Snacks Available

Right Before The Evening Gets Ready To Conclude Treat Your Guests To One Last Surprise!! Must Order Late Night Snack For No Less Than ½ Of Guest Count
Additional Stations Available Please Contact Event Planning

Coney Station

$8.00
Choice of French Fries w/ Chili & Cheese or Tater Tots, Faygo Sodas

Pizza Station

$8.00
Assorted Homemade Pizza's

Slider Station

$9.50
Assortment of Homemade Sliders (Beef, Chicken & Veggie Sliders). Choice of French Fries or Tater Tots

Chicken Wing Station

$10.50
Assortment of Chicken Wings w/ Dipping Sauces. Choice of French Fries or Tater Tots

Chicken Wings & Waffles

$12.50
Assortment of Chicken Wings w/ Dipping Sauces, Homemade Belgian Waffles w/ Toppings

Nacho Station

$9.50
Housemade Tortilla Chips, Ground Beef & Toppings, Salsa, Cheese

Hot Pretzel Station

$6.00
Large Hot Pretzels w/ Assorted Dipping Sauces & Cheddar Jack Cheese

Fresh Baked Cookie & Milk Station

$6.00
Fresh Baked Cookies & Milk (White & Chocolate)

Donut Wall w/ Cider

$10.00
Donuts w/ Assorted Toppings & Dipping Sauces, Accompanied w/ Cider

Bar Service Menu

* Signature Craft Cocktails available at an additional cost. Please ask for details.

House Bar

(Included in all Dinner Packages) Vodka, Rum, Gin, Scotch, Whiskey, Bourbon, Peach Schnapps, House Wines, and Draft Beer

Silver Package

$8.50
Skyy Vodka, Bacardi Rum, Bacardi Spiced Rum, Beefeater Gin, Duggan’s Scotch, Seagram’s 7 Crown Whiskey, Jim Beam, Peach Schnapps, Triple Sec, House Wines, Bud and Bud Light Draft

Gold Package

$12.50
Titos OR Stolichnaya Vodka, Bacardi Rum, Captain Morgan Spiced Rum, Bombay Sapphire Gin, Dewar’s Scotch, Canadian Club Whiskey, Jack Daniels, Southern Comfort, Jose Cuervo 1800, Peach Schnapps, Triple Sec, Red and White Wine, Bud and Bud Light Draft, Choice of 1 Type of Bottle Beer (Domestic)

Platinum Package

$16.50
Cîroc, Titos, Stolichnaya or Grey Goose Vodka, Bacardi Rum, Captain Morgan Spiced Rum, Parrot Bay Coconut Rum, Hendricks Gin, Johnny Walker Black Label, Crown Royal, Gentleman Jack, Jose Cuervo 1800, Southern Comfort, Peach Schnapps, Triple Sec, *Craft Cocktail, Signature Drink* Red and White Wine, Bud and Bud Light Draft, Choice of 1 Bottle Beer (Premium) (Bars include Sweet & Dry Vermouth, juices, mixers, soft drinks, garnishes and service staff)

Additional Bar Enhancements

House Table Wine - $30/ bottle - recommend 2 bottles / table to serve 10 people (Merlot, Chardonnay, White Zinfandel or Cabernet Sauvignon) • House Champagne or Spumonti - $30/ bottle • Cordials, Cognacs & Port available upon request at additional charge • Martini Bar available upon request at additional charge • Specialty Wine List Available upon request 7 Add 3 cordials to any bar after dinner: Kahlua, Bailey’s, Frangelico, Amaretto, Sambucca ($12.95/ person)• Wine / Alcohol – Corking Fee $30.00 / Bottle

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Dessert Menu

Fresh Baked Assorted Cookies & Brownies (platters for each table) $3.95 per person plus 21% service charge & 6% sales tax

Individual Serving Desserts:

Coppa 3 Chocolates

$7.00
Delicious combination of silky dark, milk and white chocolate creams with a layer of hazelnut crunch, presented in an elegant glass • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Raspberries & Cream

$7.00
Delicate sponge cake holds a layer of raspberries topped with mascarpone cream and decorated with crushed pistachios• $7.00 per person plus 21% service charge & 6% sales tax

Coppa Crema Amarena

$7.00
Cocoa sponge base with vanilla flavored cream and chocolate drops, decorated with sour cherries and sour cherry sauce. • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Mascarpone & Fragole

$7.00
A sponge cake based topped with mascarpone cream studded with chocolate chips, topped w/ wild strawberries & strawberry sauce • $7.00 per person plus 21% service charge & 6% sales tax

Tiramisu Cup

$7.00
Coffee & zabaione cream on a layer of sponge cake soaked in espresso, dusted w/ cocoa powder • $7.00 per person plus 21% service charge & 6% sales tax

Tiramisu Individual

$7.00
Traditional tiramisu made with espresso soaked ladyfingers & mascarpone cream, dusted w/ cocoa powder • $7.00 per person plus 21% service charge & 6% sales tax

Profiteroles Cup

$7.00
A layer of vanilla cream topped w/ cream puffs covered in chocolate • $7.00 per person plus 21% service charge & 6% sales tax

Chocolate Mousse Glass

$7.00
Rich chocolate mousse topped w/ chocolate curls • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Catalana

$7.00
Creamy custard topped w/ caramelized sugar • $7.00 per person plus 21% service charge & 6% sales tax

Crème Brulee & Berries

$7.00
A layer of raspberry sauce topped w/ a creamy custard & decorated w/ mixed berries coated in caramel • $7.00 per person plus 21% service charge & 6% sales tax

Crème Brulee In Ramekin

$8.00
A creamy custard presented in a traditional ceramic ramekin • $8.00 per person plus 21% service charge & 6% sales tax

Mini Chocolate Vanilla Cake (G/F)

$7.00
Alternating layers of gluten free chocolate sponge cake & chocolate & vanilla creams topped w/ shaved chocolate • $7.00 per person plus 21% service charge & 6% sales tax

Mini Carrot Cake (G/F)

$7.00
Alternating layers of gluten free carrot cake spiced w/ cinnamon, chopped walnuts, raisins & pineapple & a smooth cream cheese icing all topped w/ white chocolate curls. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Carrot Cake (G/F)

$7.00
Alternating layers of gluten free carrot cake spiced w/ cinnamon, chopped walnuts, raisins & pineapple & a smooth cream cheese icing all topped w/ white chocolate curls. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Red Velvet (G/F)

Alternating layers of gluten free red hued chocolate sponge cake & cream cheese icing topped w/ gluten free cake crumbs.

Chocolate Caramel Crunch

$7.00
Flourless chocolate cake filled w/ crunchy almond bits, topped w/ creamy caramel & hazelnuts, drizzled w/ chocolate. • $7.00 per person plus 21% service charge & 6% sales tax

Pyramid

$7.00
Chocolate mousse on a chocolate sponge cake base w/ a crunchy center, dusted w/ cocoa powder & decorate w/ white chocolate drops. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Pumpkin Cheesecake (Seasonal)

$7.00
Individual pumpkin cheesecake. A graham cracker base w/ a pumpkin infused cheesecake, topped w/ pumpkin butter. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Key Lime Cheesecake

$7.00
Graham cracker base topped w/ key lime infused cheesecake decorated w/ a key lime glaze • $7.00 per person plus 21% service charge & 6% sales tax

Mignon – Butler Passed Desserts

$9.00
(8) Assorted Mini Bite Size Pastries to include: Chocolate Layer Cake, Chocolate Cup Filled w/ Pastry Cram & Topped w/ Assorted Berries, Mini Tiramisu, Chocolate Cup Filled w/ Chantilly Cram & Topped w/ Raspberries, Cream Puff Topped & Filled w/ Chocolate Cream, Shortcrust Pastry Filled w/ Pastry Cream & Topped w/ Assorted Berries, Cream Puff Topped w/ White Chocolate & Filled w/ Cream, Puff Pastry Filled w/ Pastry Cream $9.00 per person plus 21% service charge & 6% sales tax

Baby Cakes – Butler Passed Desserts

$9.00
An assortment of bite size cakes to include: Royal Vanilla, Triple Chocolate Brownie, Strawberry, Vanilla Crème, Royal Chocolate, Blueberry Pomegranate, Orange Cream, Peach Bellini • $9.00 per person plus 21% service charge & 6% sales tax

Selva Nera (Black Forest) Individual Cake Slices

$6.00
Chocolate sponge cake surrounds a layer of chocolate & Chantilly cream, stuffed w/ Amarena cherries, separated by white sponge cake & decorated w/ a chocolate ribbon • $6.00 per person plus 21% service charge & 6% sales tax

Caramel Apple Walnut Cake – Individual Cake Slices

$6.00
Layers of apple cake studded w/ walnuts, filled & iced w/ caramel cream, decorated w/ apple cake crumbs & caramel. • $6.00 per person plus 21% service charge & 6% sales tax

Old Fashioned Chocolate Cake – Individual Cake Slices

$6.00
Alternating layers of rich fudgy cake & smooth chocolate icing, decorated w/ chocolate shavings • $6.00 per person plus 21% service charge & 6% sales tax

Kid’s Bear – Individual Servings

$6.00
Chocolate gelato decorated w/ chocolate ears & face • $6.00 per person plus 21% service charge & 6% sales tax

Packages Available : BUFFET STYLE DINNER • FAMILY STYLE DINNER • PLATED SIT DOWN MENU • Please keep in mind these are strictly suggested menus. • Encore prides themselves on creating costume menu's for your special day.

Buffet Style Dinner

Choice of Two Entrees : Friday: $45.95 plus 22% Service Charge & 6% Sales Tax
Saturday: $48.95 plus 22% Service Charge & 6% Sales Tax
Sunday: $41.95 plus 22% Service Charge & 6% Sales Tax
Deposit Required To Reserve
Date: $1000.00
6 Hour Seating 65 Person Minimum • Choice of Three Entrees: Friday: $48.95 plus 22% Service Charge & 6% Sales Tax
Saturday: $51.95 plus 22% Service Charge & 6% Sales Tax
Sunday: $45.95 plus 22% Service Charge & 6% Sales Tax
Deposit Required To Reserve Date: $1000.00
6 Hour Seating 65 Person Minimum

Encore Compliments

In Accompaniment To Your Meal You Will Also Enjoy...Choice of (1) Salad: Encores Signature House Salad w/ Creamy Italian Dressing • Classic Caesar Salad • Michigan Salad w/ Raspberry Vinaigrette • Fresh Bread & Warm Rolls w/ Butter • Fresh Vegetable • Crudité w/ Spring Dip • Domestic Assorted Cheese & Crackers w/ Fresh Fruit Garnish

Services Also Include:

6 Hour Open Standard Bar & Beverage Package • Cake Cutting & Serving • Your Choice of Color Linen Napkins • Banquet Chairs • (6) Hour Event Package / (2) Hours Prior For Set-Up & (1) Hour After For Breakdown

Buffet Package: Choice of (2) or (3) Entrees

Encore's Signature Baked Chicken / Chicken Piccata / Chicken Marsala / Chicken Parmesan • Fresh & Smoked Polish Sausage with Kraut • Italian Sausage with Roasted Peppers and Onions • Slow Roasted Pork Loin Medallions / Pork Chops w/ Caramelized Onions • Homemade Swedish Meatballs with Gravy / Homemade Meatballs w/ Palomino Sauce • Slow Roasted Sliced Angus Sirloin • Cod - Lemon Pepper, Italian Bread Crumbs • Veal Parmesan / Veal Marsala / Veal Picatta • Egg Plant Parmesan (V) •Lentils Aliese (V)
Beef Tenderloin Tips ($8.00 additional per guest*) / Italian Breaded Beef Tips ($9.00 additional per guest*) • Oven Roasted Turkey Breast ($5.00 additional per guest*) • Sliced Baron of Beef (Market Price*) ($4.50 additional per guest*) • Angus Prime Rib (Market Price*) / ($9.50 additional per guest*) • Beef Tenderloin (Market Price*) / ($15.00 additional per guest*) •Beef Short Ribs (Market Price*) / ($8.00 additional per guest*) Pork Tenderloin with Chef Signature Rice and Sun Dried Cherries ($3.00 additional per guest*) •Encrusted w/ Lemon Herb Panko Bread Crumb Cod ($2.00 additional per guest*) •Grilled or Sautéed Salmon ($7.00 additional per guest*) •Sea Bass ($12.00 additional per guest*) *=Request Price

Carving Station

*Chef Attended $130 per Chef *Priced per person • Honey Glazed Ham $5.95 •Roasted Turkey Breast $5.95 •Herb or Whole Grain Mustard Roasted Pork Loin $5.95 •Pan Seared Salmon Florentine Encroute “Puff Pastry” $12.95 • Herb Encrusted Round of Beef $6.95• Pepper Encrusted Slow Roasted NY Strip $8.95 • Slow Roasted Prime Rib $12.95 • Roasted Tenderloin of Beef $14.95• All Carving Stations served with Artisan Rolls and full Condiments

Choice Of (1) Starch (Pasta Or Potato) | Additional Starch Available @ $4.00 Per Guest

Pasta Choice Of (1) Pasta & Choice Of (1) Sauce: Rigatoni / Cheese Tortellini /Penne • Meat Ravioli or Cheese Ravioli • Pasta Primavera • Mushroom Ravioli ($4.50 additional per guest*)

Choice Of (1) Sauce

Alfredo • Palomino (Creamy Tomato Sauce) / Marinara / Hearty Bolognese • Broccoli, Garlic & Olive Oil

Potato Choice

Garlic Roasted Redskins • Homemade Mashed Potatoes w/Gravy • Herb Roasted Yukon Gold Wedges w/ Rosemary • *Santa Anna Potatoes (+$3.00*) Scalloped Rice Pilaf *Dauphinoise Potatoes (+$5.00*)

Vegetable Choice of One

Green Beans w/ Chef Signature Zip Sauce • Fresh California Blend (Broccoli, Cauliflower & Carrots)• Sweet Buttered Corn• Glazed Baby Carrots• Sweet Peas with Mushrooms and Onions• Fresh Blend of Zucchini & Yellow Squash• Steamed Broccoli in Light Butter or Cheddar Cheese• *Fresh Steamed Asparagus Bundle (+$4.50*)

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Additional Dessert Add On's

Encore Offers Many Desserts That May Added On To Special Occasions.

Family Style Dinner

CHOICE OF (2) ENTREES: Friday: $50.95 plus 22% Service Charge & 6% Sales Tax
Saturday: $52.95 plus 22% Service Charge & 6% Sales Tax
Sunday: $48.95 plus 22% Service Charge & 6% Sales Tax
Deposit Required To Reserve Date: $1000.00
6 Hour Seating 65 Person Minimum

Encore Compliments

In Accompaniment To Your Meal You Will Also Enjoy...Choice of (1) Salad: Encores Signature House Salad w/ Creamy Italian Dressing • Classic Caesar Salad • Michigan Salad w/ Raspberry Vinaigrette • Fresh Bread & Warm Rolls w/ Butter • Fresh Vegetable • Crudité w/ Spring Dip • Domestic Assorted Cheese & Crackers w/ Fresh Fruit Garnish

Services Also Include:

6 Hour Open Standard Bar & Beverage Package • Cake Cutting & Serving • Your Choice of Color Linen Napkins • Black Chivari Chairs • (5) Hour Event Package / (2) Hours Prior For Set-Up & (1) Hour After For Breakdown

Salad Choice Of One

Encores Signature House Salad w/ Creamy Italian Dressing • Classic Caesar Salad • Michigan Salad w/ Raspberry Vinaigrette

Choice Of (2) Entrees

Encore's Signature Baked Chicken / Chicken Piccata / Chicken Marsala / Chicken Parmesan • Fresh & Smoked Polish Sausage with Kraut• Italian Sausage with Roasted Peppers and Onions• Slow Roasted Pork Loin Medallions / Pork Chops w/ Caramelized Onions• Homemade Swedish Meatballs with Gravy / Homemade Meatballs w/ Palomino Sauce• Slow Roasted Sliced Angus Sirloin• Cod - Lemon Pepper, Italian Bread Crumbs • Veal Parmesan / Veal Marsala / Veal Picatta • Egg Plant Parmesan (V) Lentils Aliese (V) • Beef Tenderloin Tips ($8.00 additional per guest*) / Italian Breaded Beef • Tips ($9.00 additional per guest*)•Oven Roasted Turkey Breast ($5.00 additional per guest*)• Sliced Baron of Beef (Market Price*) ($4.50 additional per guest*)• Angus Prime Rib (Market Price*) / ($9.50 additional per guest*)• Beef Tenderloin (Market Price*) / ($15.00 additional per guest*) Beef Short Ribs (Market Price*) / ($8.00 additional per guest*)• Pork Tenderloin with Chef Signature Rice and Sun Dried Cherries ($3.00 additional per guest*)• Encrusted w/ Lemon Herb Panko Bread Crumb Cod ($2.00 additional per guest*)• Grilled or Sautéed Salmon ($7.00 additional per guest*) / Sea Bass ($12.00 additional per guest*) *=Request Price

Choice Of (1) Starch (Pasta Or Potato) • Additional Starch Available @ $4.00 Per Guest• Starch Choices

Pasta Choice Of (1) Pasta & Choice Of (1) Sauce • Rigatoni / Cheese Tortellini /Penne Meat Ravioli or Cheese Ravioli Pasta Primavera Mushroom Ravioli ($4.50 additional per guest*)

Choice Of (1) Sauce

Alfredo • Palomino (Creamy Tomato Sauce) / Marinara / Hearty Bolognese • Broccoli, Garlic & Olive Oil

Potato Choice

Garlic Roasted Redskins • Homemade Mashed Potatoes w/Gravy • Herb Roasted Yukon Gold Wedges w/ Rosemary • Scalloped Potatoes / Rice Pilaf *Santa Anna Potatoes (+$3.00*) *Dauphinoise Potatoes (+$5.00*)

Vegetable Choice of One

Green Beans w/ Chef Signature Zip Sauce • Fresh California Blend (Broccoli, Cauliflower & Carrots)• Sweet Buttered Corn• Glazed Baby Carrots• Sweet Peas with Mushrooms and Onions• Fresh Blend of Zucchini & Yellow Squash• Steamed Broccoli in Light Butter or Cheddar Cheese• *Fresh Steamed Asparagus Bundle (+$4.50*)

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Additional Dessert Add On's

Encore Offers Many Desserts That May Added On To Special Occasions.

Plated Dinner Packages

YOUR SPECIAL DAY WILL INCLUDE ONE HOUR HORS D’OEUVRES RECEPTION INCLUDES. Includes Vegetable Crudite with Spring Dip. Choice of (1) Hot Appetizer ADDITIONAL HORS D’OEUVRES PACKAGES * Choice of (3) $12.95 Choice of (4) $15.95* Butler Passed ADD $3.00(excluding chilled shrimp)* Antipasto or Cheese and Veggie Board available separately @ $5.95 per Guest* Hors D’ Oeuvres Service Is ONE Hour

Choice Of One Signature Salad Salad Choice Of One

Encores Signature House Salad w/ Creamy Italian Dressing • Classic Caesar Salad • Michigan Salad w/ Raspberry Vinaigrette • Served w/ Fresh Bread & Rolls

Dinner Entrée With Appropriate Starch And Vegetables

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Additional Dessert Add On's

Encore offers many desserts that may added on to special occasions. See Attached Dessert Selections

Standard Bar

PLATED DINNER CHOICE ENTRÉES

50.00 Per Person / Price Is Subject To 22% Service Charge And 6% Sales Tax. Price Does Not Include Applicable Room Rental (Add $2.00 Per Person For A Combination Of Any Two Dinner Entrees (Duet Plate) Deposit Required To Reserve Date: $500.00 5 Hour Seating 65 Person Minimum

Chicken Marsala

Chicken Breast with a Creamy Mushroom Marsala Sauce

Chicken Piccata

Chicken Breast with Capers and Artichoke Hearts in a Lemon Wine Sauce

Whole Roasted Pork Tenderloin

Glazed Pork Loin Topped With Sweet Onions & Dried Michigan Cherries

Slow Roasted Prime Rib

Served With Au Jus & Horseradish Sauce

PLATED DINNER SELECT ENTRÉES

$56.00 per person / Price Is Subject To 22% Service Charge And 6% Sales Tax. Price Does Not Include Applicable Room Rental (Add $2.00 Per Person For A Combination Of Any Two Dinner Entrees (Duet Plate) Deposit Required To Reserve Date: $1000,00 6 Hour Seating 65 Person Minimum

Chicken Marsala

Chicken Breast With A Creamy Mushroom Marsala Sauce

Chicken Piccata

Chicken Breast With Capers & Artichoke Hearts In A Lemon Wine Sauce

Prosciutto Wrapped Stuffed Chicken Breast

Chicken Breast Stuffed With Chef’s Famous Risotto Wrapped In Prosciutto

Grilled Atlantic Salmon

(3) Jumbo Scampi Style Shrimp

Grilled New York Strip

Served With A Zip Sauce

PLATED DINNER HOUSE SPECIALTIES ENTRÉES

$60.00 Per Person / Price Is Subject To 22% Service Charge And 6% Sales Tax. Price Does Not Include Applicable Room Rental (Add $2.00 Per Person For A Combination Of Any Two Dinner Entrees (Duet Plate) Deposit Required To Reserve Date: $1000.00 6 Hour Seating 65 Person Minimum

Sliced Beef Tenderloin

With Beef Demi-Glace Sauce

(4) Lamb Chops

Seared To Medium & Served With Crumbled Feta, Spinach, Grape Tomatoes & Olives

8 oz. Herb Seared Filet Mignon

Topped with a Stilton Crust & Zip Sauce

Grilled Swordfish

(3) Jumbo Lump Crab Cakes

Braised Wagyu Short Rib Served In A Beef Demi-Glace

Accompanied w/ Seasonal Vegetable Medley

*Asian Style Sea Bass

Choice Of Sticky Rice Or Black Fried Rice & Asian Vegetables. Additional $10.00 per guests

PLATED DINNER VEGETARIAN ENTRÉES

$48.00 Per PersonPrice Is Subject To 22% Service Charge And 6% Sales Tax. Price Does Not Include Applicable Room Rental Deposit Required To Reserve Date: $1000.00 6 Hour Seating 65 Person Minimum

Pasta Primavera

Pasta al Dente with Fresh Seasonal Vegetable topped with Marinara or Alfredo Sauce

Stuffed Ravioli

Wild Mushroom Stuffed Ravioli or a 3 Cheese Ravioli with fresh Tomatoes, Basil, Garlic and Olive Oil

Baked Portabella Mushrooms

Portabella Mushroom filled with Spring Vegetables, Fresh Herbs and topped with a White Wine Reduction

Vegetable Stir Fry

Marinated Tofu Stir Fired with Assorted Vegetables, served with Basmati Rice

Lentils Aleise

Simmered Lentils with Rapini, Asparagus, Slow Roasted Sweet Potato Wedges, Diced Roasted Assorted Vegetables

Classic Eggplant Parmesan

Gluten Free & Vegan Options Also Available

CHILDRENS ENTRÉES (Served With Appropriate Condiments Choice of:)

$18.95 per person plus 22% service charge & 6% sales tax Applies to Children 10 and under. All Children’s Orders Must Be The Same

Chicken Fingers and French Fries

Hot Dog and French Fries

Grilled Cheese and French Fries

Penne or Bow Tie Pasta

Tossed with Butter and Parmesan Cheese or Marinara Sauce

Home Made Macaroni & Cheese

Cold Appetizers

ADDITIONAL HORS D’OEUVRES PACKAGES
Choice of (3) $12.95 Choice of (4) $15.95

Bruschetta With Fresh Mozzarella, Tomato & Basil

Smoked Salmon Crostini

Beef Tenderloin Crostini

Wild Mushroom Crostini

Asparagus Tips & Prosciutto Ham On A Crostini

Fig & Goat Cheese Flatbread

Chef Choice Flatbreads

California Rolls With Soy Dipping Sauce

Thai Shrimp On Crisp Wonton

Chilled Shrimp With Cocktail Sauce

Profiteroles With Boursin Cheese & Herbs

Prosciutto & Melon

Tomato Bocconcini Skewer:

Kalamata Olive, Grape Tomato, Buffalo Mozzarella W/ Balsamic Reduction

Tortellini Skewer:

Cheese Tortellini, Kalamata Olive, Grape Tomato, Buffalo Mozzarella W/ Balsamic Reduction

Antipasti Skewer

Vegetable Crudité Cups w/ Spring Dip

Hummus & Tabouli Cups w/ Pita Chip

Fresh Fruit Platters or Fruit Salad Cups

Cheese & Veggie Tray Garnished With Fresh Fruit

Hot Hors d'oeuvre

ADDITIONAL HORS D’OEUVRES PACKAGES * Choice of (3) $12.95 Choice of (4) $15.95
* Additional Costs Apply All Item’s Priced Separately.

Spinach & Feta Cheese In Phyllo

Vegetarian Spring Rolls With A Ginger Soy Dipping Sauce

Feta Cheese & Sundried Tomato In Phyllo

Brie & Raspberry En Croûte

Smoked Chicken Quesadilla

Cheese Quesadilla

Beef Meatballs In A Swedish Style Sauce

Meatballs In Plum Sauce

Meatballs In Zip Sauce

Meatballs In BBQ Sauce

Assorted Mini Quiche

Tabasco Shrimp

Warm Shrimp, Crab & Artichoke Dip

Polish Sausage W/ BBQ Sauce

Polish Sausage Bites

Italian Sausage Bites w/ Tri Colored Peppers & Onions

Mini Burritos/ Also Available Vegetarian

Finger Ribs

Mini Tacos

Chicken Satay In Thai Peanut Sauce

Beef Satay

Chicken Fingers W/ Assorted Dipping Sauces

Chicken Wings (Hot, Mild, BBQ or Regular)

Crab Rangoon’s

*Lamb Chop Lollipops

* Coconut Shrimp (Market Price*)

* Lobster Cobbler (Market Price*)

*Bacon Wrapped Scallops (Market Price*)

*Calamari (Market Price*)

Twilight Snacks Available

Right Before The Evening Gets Ready To Conclude Treat Your Guests To One Last Surprise!! Must Order Late Night Snack For No Less Than ½ Of Guest Count
Additional Stations Available Please Contact Event Planning

Coney Station

$8.00
Choice of French Fries w/ Chili & Cheese or Tater Tots, Faygo Sodas

Pizza Station

$8.00
Assorted Homemade Pizza's

Slider Station

$9.50
Assortment of Homemade Sliders (Beef, Chicken & Veggie Sliders), Choice of French Fries or Tater Tots

Chicken Wing Station

$12.50
Assortment of Chicken Wings w/ Dipping Sauces, Homemade Belgian Waffles w/ Toppings

Nacho Station

$9.50
Housemade Tortilla Chips, Ground Beef & Toppings, Salsa, Cheese

Hot Pretzel Station

$6.00
Large Hot Pretzels w/ Assorted Dipping Sauces & Cheddar Jack Cheese

Fresh Baked Cookie & Milk Station

$6.00
Fresh Baked Cookies & Milk (White & Chocolate)

Donut Wall w/ Cider

$10.00
Donuts w/ Assorted Toppings & Dipping Sauces, Accompanied w/ Cider

Bar Service Menu

* Signature Craft Cocktails available at an additional cost. Please ask for details.

House Bar

(Included in all Dinner Packages) Vodka, Rum, Gin, Scotch, Whiskey, Bourbon, Peach Schnapps, House Wines, and Draft Beer

Silver Package

$8.50
Skyy Vodka, Bacardi Rum, Bacardi Spiced Rum, Beefeater Gin, Duggan’s Scotch,, Seagram’s 7 Crown Whiskey, Jim Beam, Peach Schnapps, Triple Sec, House Wines,, Bud and Bud Light Draft

Gold Package

$12.50
Titos OR Stolichnaya Vodka, Bacardi Rum, Captain Morgan Spiced Rum, Bombay Sapphire Gin, Dewar’s, Scotch, Canadian Club Whiskey, Jack Daniels, Southern Comfort, Jose Cuervo 1800,, Peach Schnapps, Triple Sec, Red and White Wine, Bud and Bud Light Draft,, Choice of 1 Type of Bottle Beer (Domestic)

Platinum Package

$16.50
Cîroc, Titos, Stolichnaya or Grey Goose Vodka, Bacardi Rum, Captain Morgan Spiced Rum, Parrot Bay Coconut, Rum, Hendricks Gin, Johnny Walker Black Label, Crown Royal, Gentleman Jack, Jose Cuervo 1800,, Southern Comfort, Peach Schnapps, Triple Sec, *Craft Cocktail, Signature Drink*, Red and White Wine, Bud and Bud Light Draft, Choice of 1 Bottle Beer (Premium), (Bars include Sweet & Dry Vermouth, juices, mixers, soft drinks, garnishes and service staff)

Additional Bar Enhancements

House Table Wine - $30/ bottle - recommend 2 bottles / table to serve 10 people (Merlot, Chardonnay, White Zinfandel or Cabernet Sauvignon) • House Champagne or Spumonti - $30/ bottle • Cordials, Cognacs & Port available upon request at additional charge • Martini Bar available upon request at additional charge • Specialty Wine List Available upon request 7 Add 3 cordials to any bar after dinner: Kahlua, Bailey’s, Frangelico, Amaretto, Sambucca ($12.95/ person)• Wine / Alcohol – Corking Fee $30.00 / Bottle

Shower Buffet Luncheon

$25.95 Per Person 4 Hour Seating 65 Person Minimum Plus 22% Service Charge & 6% Sales Tax / No room rental / no set up or clean up charge
Deposit Required To Reserve Date: $500.00

Two Meat Buffet Includes Choice Of (1) Salad

Additional Salad $4.50 Per Guest • Encores Signature House Salad w/ Creamy Italian Dressing • Classic Caesar Salad• Michigan Salad w/ Raspberry Vinaigrette • Fruit Salad • Pasta Salad Potato Salad Includes: Fresh Bread & Rolls w/ Butter

Choice Of Two Meats

Encore's Signature Baked Chicken / Chicken Piccata / Chicken Marsala / Chicken Parmesan • Fresh & Smoked Polish Sausage with Kraut • Italian Sausage with Roasted Peppers and Onions • Slow Roasted Pork Loin Medallions / Pork Chops w/ Caramelized Onions • Homemade • Swedish Meatballs with Gravy / Homemade Meatballs w/ Palomino Sauce • Slow Roasted Sliced • Angus Sirloin • Cod - Lemon Pepper, Italian Bread Crumbs • Veal Parmesan / Veal Marsala / Veal Picatta • Egg Plant Parmesan (V) • Lentils Aliese (V) • *Beef Tips ($10.00 additional per guest *) • *Encrusted w/ Lemon Herb Panko Bread Crumb Cod ($2.00 additional per guest*) *Grilled or Sautéed Salmon ($7.00 additional per guest*)

Choice Of (1) Starch (Pasta Or Potato) • Additional Starch Available @ $4.00 Per Guest• Starch Choices

Pasta Choice Of (1) Pasta & Choice Of (1) Sauce • Rigatoni / Cheese Tortellini /Penne Meat Ravioli or Cheese Ravioli Pasta Primavera Mushroom Ravioli ($4.50 additional per guest*)

Choice Of (1) Sauce

Alfredo • Palomino (Creamy Tomato Sauce) / Marinara / Hearty Bolognese • Broccoli, Garlic & Olive Oil

Potato Choice

Garlic Roasted Redskins • Homemade Mashed Potatoes w/Gravy • Herb Roasted Yukon Gold Wedges w/ Rosemary • Scalloped Potatoes / Rice Pilaf *Santa Anna Potatoes (+$3.00*) *Dauphinoise Potatoes (+$5.00*)

Vegetable Choice of One

Green Beans w/ Chef Signature Zip Sauce • Fresh California Blend (Broccoli, Cauliflower & Carrots)• Sweet Buttered Corn• Glazed Baby Carrots• Sweet Peas with Mushrooms and Onions• Fresh Blend of Zucchini & Yellow Squash• Steamed Broccoli in Light Butter or Cheddar Cheese• *Fresh Steamed Asparagus Bundle (+$4.50*)

Also Includes

Coffee, Tea, Soft Drinks, Rum Punch - Spiked & Non- Spiked Fruit Punch Included

Ala Carte Beverages

Mimosas @ $4.50 Per Guest
Bloody Marys @ $4.50 Per Guest

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Additional Dessert Add On's

Encore offers many desserts that may added on to special occasions. .See Attached Dessert Selections

Breakfast Only Packages

$23.95 Per Person 4 Hour Seating 65 Person Minimum Plus 22% Service Charge & 6% Sales Tax / No Room Rental / No Set Up Or Clean Up Charge
Deposit Required To Reserve Date: $500.00

Chef’s at Omelette Station

Fresh Veggies, Ham, Assorted Cheeses and all the toppings

Choice of (2) Breakfast Meats

Ham, Bacon, Sausage Links or Patties. *Turkey Sausage Links (+$.75) per person or *Vegan Sausage Links (+$2.00) per person

Choice of Potato

Hash Browns, Diced Redskins, Mashed, Seasoned Yukon Wedges

Waffle Station

Belgian Waffles, with all the toppings. Croissants’, Chef Choice Breakfast Breads, Fruit Salad

Also Includes

Coffee, Tea, Soft Drinks, Rum Punch - Spiked & Non- Spiked Fruit Punch Included

Ala Carte Beverages

Mimosas @ $4.50 Per Guest, Bloody Marys @ $4.50 Per Guest

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Additional Dessert Add On's

Encore offers many desserts that may added on to special occasions. .See Attached Dessert Selections

Brunch Menu

For Current Specials: Please Check Encores Website or Follow Us On Social Media. $26.95 Per Person 4 Hour Seating 65 Person Minimum Plus 22% Service Charge & 6% Sales Tax / No Room Rental / No Set Up Or Clean Up Charge Deposit Required To Reserve Date: $500.00

Choice Of (1) Lunch Entrée & (2) Breafast Entrees

Encore's Signature Baked Chicken / Chicken Piccata / Chicken Marsala / Chicken Parmesan, Fresh & Smoked Polish Sausage with Kraut, Italian Sausage with Roasted Peppers and Onions, Slow Roasted Pork Loin Medallions / Pork Chops w/ Caramelized Onions, Homemade Swedish Meatballs with Gravy / Homemade Meatballs w/ Palomino Sauce, Slow Roasted Sliced Angus Sirloin, Cod - Lemon Pepper, Italian Bread Crumbs, Veal Parmesan / Veal Marsala / Veal Picatta, Egg Plant Parmesan (V), Lentils Aliese (V) Bacon Sausage Links Or Sausage Patties *Turkey Sausage Links (+$.75) per person or *Vegan Sausage Links (+$2.00) per person *Smoked Salmon Platter (+$8.95) per person *Jumbo Shrimp Cocktail (+$7.95) per person

Carving Station

Rigatoni / Cheese Tortellini /Penne, Meat Ravioli or Cheese Ravioli, Pasta Primavera Mushroom Ravioli ($4.50 additional per guest*)

Choice Of (1) Starch (Pasta Or Potato) Additional Starch Available @ $4.00 Per Guest Starch Choices

PASTA CHOICE OF (1) PASTA & CHOICE OF (1) SAUCE Rigatoni / Cheese Tortellini /Penne Meat Ravioli or Cheese Ravioli Pasta Primavera Mushroom Ravioli ($4.50 additional per guest*)

Choice Of (1) Sauce

Alfredo Palomino (Creamy Tomato Sauce) / Marinara / Hearty Bolognese Broccoli, Garlic & Olive Oil

Potato Choices

Garlic Roasted Redskins, Homemade Mashed Potatoes w/Gravy, Herb Roasted Yukon Gold Wedges w/ Rosemary *Santa Anna Potatoes (+$3.00*) Scalloped Potatoes / Rice Pilaf *Dauphinoise Potatoes (+$5.00*)

Vegetable Choice Of One

Green Beans w/ Chef Signature Zip Sauce, Fresh California Blend (Broccoli, Cauliflower & Carrots), Sweet Buttered Corn, Glazed Baby Carrots, Sweet Peas with Mushrooms and Onions, Fresh Blend of Zucchini & Yellow Squash, Steamed Broccoli in Light Butter or Cheddar Cheese *Fresh Steamed Asparagus Bundle (+$4.50*)

Choice Of (1) Salad

Additional Salad $4.50 Per Guest
Encores Signature House Salad w/ Creamy Italian Dressing, Classic Caesar Salad, Michigan Salad w/ Raspberry Vinaigrette, Pasta Salad, Potato Salad , Includes: Fresh Bread & Rolls w/ Butter

Chef’s At Omelette Station

Fresh Veggies, Ham, Assorted Cheeses and all the toppings

Waffle Station

Belgian Waffles, with all the toppings. Croissants’, Chef Choice Breakfast Breads Fruit Salad

Also Includes

Coffee, Tea, Soft Drinks . Rum Punch - Spiked & Non- Spiked Fruit Punch Included

Ala Carte Beverages

Mimosas @ $4.50 Per Guest. Bloody Marys @ $4.50 Per Guest

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Additional Dessert Add On's

Encore offers many desserts that may added on to special occasions. See Attached Dessert Selections

Individual Plates

Chicken Caesar Salad

$15.95
$15.95 plus 21% Service Charge & 6% Sales Tax. Grilled Chicken, Romaine Lettuce tossed with Caesar Dressing, Croutons & freshly grated Parmesan Cheese

Chopped Salad

$15.95
$15.95 plus 21% Service Charge & 6% Sales Tax. Mixed Greens, Tomato, Bacon, Egg, Red Onion, Olives, and Grilled Chicken – Chopped & tossed with Garlic Parmesan Dressing and topped with fresh Grated Parmesan Cheese

Eggplant Parmesan

$15.95
$15.95 plus 21% Service Charge & 6% Sales Tax

Bowtie Primavera

$15.95
$15.95 plus 21% Service Charge & 6% Sales Tax . Bowtie Pasta with fresh vegetables in Garlic Oil or Alfredo Sauce

Rigatoni with Bolognese

$15.95
$15.95 plus 21% Service Charge & 6% Sales Tax. Hearty Meat Sauce

Chicken Marsala

$21.95
$21.95 plus 21% Service Charge & 6% Sales Tax

Lemon Chicken

$21.95
$21.95 plus 21% Service Charge & 6% Sales Tax . Sautéed in White Wine and Lemon Sauce

Chicken Parmesan

$21.95
$21.95 plus 21% Service Charge & 6% Sales Tax

Breaded Pork Loin

$21.95
$21.95 plus 21% Service Charge & 6% Sales Tax . Center Cut Pork Loin, lightly breaded and sautéed golden brown

Lemon Encrusted Cod

$21.95
$21.95 plus 21% Service Charge & 6% Sales Tax . Icelandic Cod lightly breaded, sautéed and topped with Lemon Beurre Blanc

Ala Carte Beverages

Mimosas @ $4.50 Per Guest. Bloody Marys @ $4.50 Per Guest

Dessert

Client May Bring In Cake or Cupcakes To Be Served

Dessert Menu

Fresh Baked Assorted Cookies & Brownies (platters for each table) $3.95 per person plus 21% service charge & 6% sales tax

Individual Serving Desserts:

Coppa 3 Chocolates

$7.00
Delicious combination of silky dark, milk and white chocolate creams with a layer of hazelnut crunch, presented in an elegant glass • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Raspberries & Cream

$7.00
Delicate sponge cake holds a layer of raspberries topped with mascarpone cream and decorated with crushed pistachios• $7.00 per person plus 21% service charge & 6% sales tax

Coppa Crema Amarena

$7.00
Cocoa sponge base with vanilla flavored cream and chocolate drops, decorated with sour cherries and sour cherry sauce. • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Mascarpone & Fragole

$7.00
A sponge cake based topped with mascarpone cream studded with chocolate chips, topped w/ wild strawberries & strawberry sauce • $7.00 per person plus 21% service charge & 6% sales tax

Tiramisu Cup

$7.00
Coffee & zabaione cream on a layer of sponge cake soaked in espresso, dusted w/ cocoa powder • $7.00 per person plus 21% service charge & 6% sales tax

Tiramisu Individual

$7.00
Traditional tiramisu made with espresso soaked ladyfingers & mascarpone cream, dusted w/ cocoa powder • $7.00 per person plus 21% service charge & 6% sales tax

Profiteroles Cup

$7.00
A layer of vanilla cream topped w/ cream puffs covered in chocolate • $7.00 per person plus 21% service charge & 6% sales tax

Chocolate Mousse Glass

$7.00
Rich chocolate mousse topped w/ chocolate curls • $7.00 per person plus 21% service charge & 6% sales tax

Coppa Catalana

$7.00
Creamy custard topped w/ caramelized sugar • $7.00 per person plus 21% service charge & 6% sales tax

Crème Brulee & Berries

$7.00
A layer of raspberry sauce topped w/ a creamy custard & decorated w/ mixed berries coated in caramel • $7.00 per person plus 21% service charge & 6% sales tax

Crème Brulee In Ramekin

$8.00
A creamy custard presented in a traditional ceramic ramekin • $8.00 per person plus 21% service charge & 6% sales tax

Mini Chocolate Vanilla Cake (G/F)

$7.00
Alternating layers of gluten free chocolate sponge cake & chocolate & vanilla creams topped w/ shaved chocolate • $7.00 per person plus 21% service charge & 6% sales tax

Mini Carrot Cake (G/F)

$7.00
Alternating layers of gluten free carrot cake spiced w/ cinnamon, chopped walnuts, raisins & pineapple & a smooth cream cheese icing all topped w/ white chocolate curls. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Carrot Cake (G/F)

$7.00
Alternating layers of gluten free carrot cake spiced w/ cinnamon, chopped walnuts, raisins & pineapple & a smooth cream cheese icing all topped w/ white chocolate curls. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Red Velvet (G/F)

Alternating layers of gluten free red hued chocolate sponge cake & cream cheese icing topped w/ gluten free cake crumbs.

Chocolate Caramel Crunch

$7.00
Flourless chocolate cake filled w/ crunchy almond bits, topped w/ creamy caramel & hazelnuts, drizzled w/ chocolate. • $7.00 per person plus 21% service charge & 6% sales tax

Pyramid

$7.00
Chocolate mousse on a chocolate sponge cake base w/ a crunchy center, dusted w/ cocoa powder & decorate w/ white chocolate drops. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Pumpkin Cheesecake (Seasonal)

$7.00
Individual pumpkin cheesecake. A graham cracker base w/ a pumpkin infused cheesecake, topped w/ pumpkin butter. • $7.00 per person plus 21% service charge & 6% sales tax

Mini Key Lime Cheesecake

$7.00
Graham cracker base topped w/ key lime infused cheesecake decorated w/ a key lime glaze • $7.00 per person plus 21% service charge & 6% sales tax

Mignon – Butler Passed Desserts

$9.00
(8) Assorted Mini Bite Size Pastries to include: Chocolate Layer Cake, Chocolate Cup Filled w/ Pastry Cram & Topped w/ Assorted Berries, Mini Tiramisu, Chocolate Cup Filled w/ Chantilly Cram & Topped w/ Raspberries, Cream Puff Topped & Filled w/ Chocolate Cream, Shortcrust Pastry Filled w/ Pastry Cream & Topped w/ Assorted Berries, Cream Puff Topped w/ White Chocolate & Filled w/ Cream, Puff Pastry Filled w/ Pastry Cream $9.00 per person plus 21% service charge & 6% sales tax

Baby Cakes – Butler Passed Desserts

$9.00
An assortment of bite size cakes to include: Royal Vanilla, Triple Chocolate Brownie, Strawberry, Vanilla Crème, Royal Chocolate, Blueberry Pomegranate, Orange Cream, Peach Bellini • $9.00 per person plus 21% service charge & 6% sales tax

Selva Nera (Black Forest) Individual Cake Slices

$6.00
Chocolate sponge cake surrounds a layer of chocolate & Chantilly cream, stuffed w/ Amarena cherries, separated by white sponge cake & decorated w/ a chocolate ribbon • $6.00 per person plus 21% service charge & 6% sales tax

Caramel Apple Walnut Cake – Individual Cake Slices

$6.00
Layers of apple cake studded w/ walnuts, filled & iced w/ caramel cream, decorated w/ apple cake crumbs & caramel. • $6.00 per person plus 21% service charge & 6% sales tax

Old Fashioned Chocolate Cake – Individual Cake Slices

$6.00
Alternating layers of rich fudgy cake & smooth chocolate icing, decorated w/ chocolate shavings • $6.00 per person plus 21% service charge & 6% sales tax

Kid’s Bear – Individual Servings

$6.00
Chocolate gelato decorated w/ chocolate ears & face • $6.00 per person plus 21% service charge & 6% sales tax

Food Station: Menus

Choice of (3) Stations - (4) Hour Event
Includes (Coffee, Tea, Soft Drinks & Juice)
Freedom Hill Banquet - $28.95
Encore - $27.95 Per Person
Blossom Heath Inn - $28.95
(4) Hour Seating
(65) Person Minimum
Plus 22% Service Charge & 6% Sales Tax
No room rental
No Set up or Clean Up Charges
Deposit Required To Reserve Date: $500.00
Menu Not Available For Cater Outs

Pasta Station

(2) types of pasta
chicken cutlets
&
Caesar Salad

Nacho Station

w/ cheese
Ground beef
salsa
olives
etc…

Pizza Station

Pizza Station

Coney Station

w/ All Toppings
&
Tater Tots

Chicken Fingers

Chicken Fingers
w/ Tater Tots

Includes

Includes: (Coffee, Tea, Soft Drinks & Juice)